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What Percent of Alcohol is in White Claw? And What type is it?

Alcohol in White Claw

When White Claw first splashed onto the beverage scene in 2016, few could have predicted the cultural wave it would unleash. Today, White Claw is more than a drink—it’s a movement. Whether you’re sipping poolside, tailgating, or unwinding after work, White Claw has become a go-to choice for those craving flavor, fizz, and just the right buzz. But despite its popularity, there’s still a lot of confusion about how much alcohol is in White Claw, what type of alcohol it actually contains, and how it compares to other drinks like beer or cocktails.

In this blog post, we’ll deep-dive into everything you need to know about White Claw’s alcohol content in 2025, the evolving product lineup, and what makes this hard seltzer a staple in fridges across the country.


🍺 What Kind of Alcohol Is in White Claw?

Let’s settle one of the most asked questions once and for all: What kind of alcohol does White Claw use?

Unlike beer, which is brewed from malted barley, or vodka, which is distilled, White Claw is made from fermented sugar—specifically, cane sugar. This process results in a clear, gluten-free, flavor-neutral alcohol base, which is then infused with carbonated water and fruit flavors. Officially, White Claw is classified as a Flavored Malt Beverage (FMB), not a spirit.

Despite some misconceptions, there’s no vodka, rum, or tequila in the original White Claw formula. Instead, think of it as closer to a very clean, alcohol-infused sparkling water.


🧪 How Much Alcohol Is in White Claw? (By Product Line)

1. White Claw Hard Seltzer (Original) – 5% ABV

This is the classic that started it all. A 12 oz can contains:

  • Alcohol: 5% ABV (about the same as a standard beer)
  • Calories: ~100
  • Carbs: 2–3 grams
  • Sugars: Often 1 gram or less
  • Gluten-Free: Yes

✅ Popular Flavors: Black Cherry, Watermelon, Mango, Lime, Raspberry

Perfect for: Day drinking, brunches, beach days—anywhere you want something light and sessionable.


2. White Claw Surge – 8% ABV

Looking for a stronger buzz? Surge is White Claw’s high-ABV version, designed for those who want to feel the effects a little faster.

  • Alcohol: 8% ABV
  • Calories: 220 per 16 oz can
  • Carbs/Sugar: Slightly higher than original

✅ Popular Flavors: Blood Orange, Blackberry, Cranberry

Perfect for: Pre-gaming, parties, or when one can is all you need.


3. White Claw Clawtails – 7% ABV

One of White Claw’s newer innovations in 2025, Clawtails are flavored malt cocktails that blend real juice and exotic flavors.

  • Alcohol: 7% ABV
  • Profile: Sweeter and more cocktail-like
  • Vibe: Margarita meets seltzer

✅ Flavors: Strawberry Cosmo, Tropical Mai Tai, Mango Margarita

Perfect for: Cocktail lovers who don’t want to mix drinks themselves.


4. White Claw Vodka + Soda – 4.5% ABV

Yes, White Claw now offers real spirits too. This line features vodka-based seltzers that are crisp, clean, and lightly flavored.

  • Alcohol: 4.5% ABV
  • Base: Premium distilled vodka
  • Calories: ~100

✅ Flavors: Peach, Wild Cherry, Pineapple

Perfect for: Fans of vodka sodas looking for convenience and portability.


5. White Claw Tequila Smash – 5% ABV

Riding the tequila wave, this newer release includes real tequila and fresh, tropical flavors.

  • Alcohol: 5% ABV
  • Taste: A bolder, zestier option with south-of-the-border vibes

✅ Flavors: Strawberry Guava, Lime Prickly Pear, Mango Tamarind

Perfect for: Taco nights, poolside lounging, Cinco de Mayo


6. White Claw 0% – Non-Alcoholic Seltzer

Yes, even White Claw has gone booze-free. The 0% line caters to the sober-curious or those who just want the taste and vibe without the alcohol.

  • Alcohol: 0% ABV
  • Flavors: Black Cherry Cranberry, Mango Passion Fruit, Peach Orange Blossom

Perfect for: Weekday lunches, designated drivers, or anyone going dry.


⚖️ White Claw vs. Beer: Alcohol Comparison

BeverageABVCaloriesGluten-Free
White Claw Original5%~100Yes
Bud Light4.2%110No
IPA (average)6–7%180–220No
White Claw Surge8%220Yes

Takeaway: White Claw matches or exceeds the alcohol of many beers, with fewer calories and a gluten-free tag.


🍹 How Many White Claws to Get Tipsy?

This depends on your body weight, alcohol tolerance, and time frame, but here’s a rough estimate:

  • One 5% White Claw = ~1 standard drink
  • Most people report feeling tipsy after 2–3 cans
  • Surge or Clawtails can bring you to that point with fewer cans

➡️ Remember: effects vary by individual, and it’s always best to pace yourself and stay hydrated.


📈 The Trend: Why White Claw Isn’t Fizzling Out in 2025

  • Diversification: From Surge to non-alcoholic options, White Claw continues to innovate.
  • Health-Conscious Appeal: Lower sugar, lower calorie, and gluten-free makes it attractive to modern drinkers.
  • Flavor Variety: There’s truly something for everyone, from tropical to classic citrus.
  • Cultural Cachet: White Claw remains a meme-worthy, Instagrammable staple.

Fun fact: According to recent market research, White Claw still leads the U.S. hard seltzer market, commanding over 50% share, with spiked seltzer drinkers averaging 2.8 cans per occasion.


🎯 Final Thoughts: Should You Drink White Claw?

If you’re after a light, refreshing, flavorful alcoholic beverage that won’t leave you bloated or buzzed too quickly, White Claw remains a top-tier choice in 2025. Whether you’re a die-hard fan of the original or curious to try the tequila-infused Smash or the non-alcoholic line, there’s never been a better time to explore the Claw lineup.

Just remember the golden rule: “Ain’t no laws when you’re drinking Claws”—unless you’re driving. Then it’s 100% laws. 🚓

📚 Frequently Asked Questions (FAQs)

1. What is the alcohol percentage in regular White Claw?

Regular White Claw hard seltzer contains 5% ABV (Alcohol by Volume), similar to a standard light beer.


2. What kind of alcohol is used in White Claw?

White Claw uses a fermented cane sugar base, making it a flavored malt beverage, not a spirit-based drink like vodka or rum.


3. Does White Claw get you drunk?

Yes, like any alcoholic beverage, White Claw can cause intoxication. The number of cans needed varies by person, but most feel tipsy after 2–3 regular cans (5% ABV).


4. Is White Claw stronger than beer?

White Claw’s 5% ABV is on par with most beers. However, its Surge line (8% ABV) is stronger than the average beer.


5. Is White Claw gluten-free?

Yes, all White Claw products are gluten-free, including the original, Surge, Clawtails, and non-alcoholic lines.


6. What’s the difference between White Claw Surge and regular White Claw?

Surge has 8% ABV, making it significantly stronger than the 5% regular version. It also comes in 16 oz cans and has more calories.


7. Is there a non-alcoholic version of White Claw?

Yes, in 2025, White Claw launched a 0% ABV line with flavors like Mango Passion Fruit and Black Cherry Cranberry.


8. How many calories are in a White Claw?

A standard 12 oz White Claw contains about 100 calories, while Surge versions have around 220 calories per 16 oz can.


9. Can you mix White Claw with other drinks?

Absolutely! White Claw can be used as a mixer with spirits like vodka or tequila, or as a base for creative cocktails.


10. How is White Claw different from vodka soda?

Original White Claw uses a fermented sugar base, while vodka soda is made with distilled spirits. However, White Claw Vodka + Soda (4.5% ABV) is a newer line made with real vodka for a more classic taste.

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How to make Mango Shake? Classic, Vegan & Sugar Free Options Inside

HOW TO MAKE MANGO SHAKE? CLASSIC, VEGAN & SUGAR-FREE OPTIONS INSIDE

Welcome to the season of sunshine and sweet indulgence!
As summer unfolds its golden warmth, there’s one fruit that becomes the star of every kitchen—the mighty mango. Whether you enjoy it sliced, pickled, juiced, or churned into desserts, mangoes are a tropical treasure that bring pure joy to our taste buds.

And what better way to enjoy them than with a glass of chilled Mango Shake—a drink so refreshing, it tastes like summer in a cup.

In this post, we’ll walk you through not just the classic mango shake, but also healthy alternatives, including vegan and sugar-free versions, so everyone can savor this golden delight. Let’s get blending!


🍹 Why Mango Shake?

Mango shakes aren’t just delicious—they’re also:

  • Nutrient-rich: High in Vitamin C, Vitamin A, and antioxidants.
  • Energizing: Perfect for post-workout recovery or as a breakfast smoothie.
  • Versatile: Easily customizable with milk substitutes, sweeteners, or even protein powder.
  • Kid-approved: Naturally sweet and creamy, it’s a favorite among children.

1️⃣ The Classic Mango Shake Recipe

Let’s start with the timeless version that many of us grew up sipping on during sweltering afternoons.

🛒 Ingredients:

  • 2 ripe mangoes (Alphonso or Kesar are best)
  • 1 cup chilled full-fat milk
  • 1–2 tbsp sugar (adjust to taste)
  • A few ice cubes
  • Optional garnish: chopped pistachios, almonds, or a scoop of vanilla ice cream

🧑‍🍳 Instructions:

  1. Prep the mangoes: Peel and cube them, removing the pit.
  2. Blend: Add mango chunks, milk, sugar, and ice cubes into a blender.
  3. Whizz until creamy and smooth.
  4. Pour & garnish: Serve immediately with nuts or ice cream for extra indulgence.

✅ Tips:

  • If your mangoes are very sweet, skip or reduce the sugar.
  • For a thicker shake, reduce the milk or use frozen mango chunks.

Fun Fact: Alphonso mangoes are often called the “King of Mangoes” in India for their rich flavor and buttery texture.


2️⃣ Vegan Mango Shake (Dairy-Free)

Whether you’re lactose-intolerant, plant-based, or simply want to try something different, this version is just as dreamy.

🛒 Ingredients:

  • 1 cup ripe mango cubes
  • 1 cup plant-based milk (coconut, almond, oat, or soy milk)
  • 1–2 tsp maple syrup or soaked dates (optional)
  • Ice cubes
  • A pinch of cardamom or vanilla extract (for extra flavor)

🧑‍🍳 Instructions:

  1. Add mango cubes and plant-based milk to a blender.
  2. Toss in your sweetener and ice.
  3. Blend until smooth and creamy.
  4. Serve chilled. Top with coconut flakes or chia seeds if desired.

✅ Pro Tips:

  • Coconut milk adds richness and a tropical twist.
  • Want it thicker? Add a frozen banana or avocado.

Health Note: Plant-based milks are often fortified with calcium and Vitamin D, making this a nutritious drink too.


3️⃣ Sugar-Free Mango Shake (Diabetic Friendly)

Trying to cut down on refined sugar? This version relies on the natural sweetness of mangoes, with optional natural sweeteners.

🛒 Ingredients:

  • 1 cup ripe mangoes
  • 1 cup milk (dairy or plant-based)
  • A few ice cubes
  • Optional: 2–3 soaked dates or a few drops of stevia

🧑‍🍳 Instructions:

  1. Blend mangoes with milk and ice.
  2. Add natural sweetener if needed and blend again.
  3. Serve cold, optionally topped with chopped mint for a fresh touch.

✅ Low-Carb Ideas:

  • Use unsweetened almond milk and avoid bananas or additional fruit.
  • Try adding cinnamon or ginger powder for flavor without sugar.

Pro Tip: Overripe mangoes are naturally sweeter—perfect for sugar-free recipes.


🌀 Bonus Variations to Try

Take your mango shake to the next level with these creative spins:

💪 Mango Protein Shake

  • Add 1 scoop of vanilla or unflavored protein powder.
  • Great post-workout drink.

🍨 Mango Lassi Twist

  • Add ½ cup yogurt, a pinch of salt, and a dash of cardamom for a classic Indian-style treat.

🍧 Mango Smoothie Bowl

  • Blend with less milk to keep it thick.
  • Top with berries, granola, and coconut shreds.

🌿 Mango-Turmeric Detox Shake

  • Add a pinch of turmeric and black pepper for anti-inflammatory benefits.

📦 Storage & Meal Prep

Can you store mango shake?

  • Yes, for up to 24 hours in an airtight jar in the fridge. Shake before serving.
  • For meal prep: Freeze mango chunks ahead of time and blend fresh when needed.

🥭 Final Thoughts: Blend, Sip, Smile

Mango shakes are more than just a summer beverage—they’re a nostalgic, mood-lifting treat that can be enjoyed by anyone, in any form. Whether you’re reaching for a classic dairy-based shake, going plant-based, or ditching sugar for a healthier choice, there’s a mango shake recipe here for you.

Don’t forget to experiment and share your unique twists in the comments. And remember—mango season doesn’t last forever. Make the most of it while you can!


📸 Share Your Mango Moment!

Tried one of these? Post your shake on Instagram and tag #MangoShakeMagic or drop a comment below with your favorite version.

🧐 FAQs – Mango Shake Edition

1. Can I use frozen mangoes for mango shake?

Absolutely! Frozen mango chunks are great for thicker, creamier shakes and help eliminate the need for ice. Just reduce the amount of liquid slightly to keep the consistency right.


2. What is the best type of mango for shakes?

Alphonso, Kesar, or Ataulfo mangoes are ideal due to their sweetness, smooth texture, and rich flavor. Avoid fibrous varieties like Haden unless you’re straining the shake.


3. Can I make mango shake ahead of time?

Yes, you can refrigerate mango shake for up to 24 hours in an airtight container. However, it may slightly separate, so shake or stir before serving. For best flavor and texture, consume fresh.


4. How do I make my mango shake thicker?

Use less milk, more mango, or frozen mango chunks. You can also add ingredients like banana, yogurt (for non-vegan versions), or soaked chia seeds for extra thickness.


5. Is mango shake healthy?

Yes, when made without added sugars or heavy ice creams. It’s rich in vitamins A and C, antioxidants, and fiber. Use plant-based milk and natural sweeteners for a healthier version.


6. Can diabetics drink mango shake?

In moderation. Use naturally sweet ripe mangoes and opt for a sugar-free version with almond or oat milk. Dates, stevia, or erythritol can be used sparingly as sweeteners.


7. Which plant-based milk is best for a vegan mango shake?

Coconut milk gives a rich, creamy tropical flavor. Almond, oat, and soy milks are also excellent, depending on your preference and dietary needs.


8. Can I add other fruits to mango shake?

Yes! Great additions include banana (for creaminess), pineapple (for a tropical twist), or berries (for a tangy contrast). Just ensure the flavor of mango remains dominant.


9. How can I turn mango shake into a smoothie bowl?

Use less liquid to keep the shake thick. Pour into a bowl and top with granola, fresh fruits, nuts, or seeds. This makes for a nutritious and Insta-worthy breakfast.


10. Can I add protein powder to mango shake?

Definitely! Vanilla or unflavored protein powders blend well with mango. Great for post-workout recovery or a high-protein breakfast. Adjust sweetness if your protein is sweetened.



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5 Ways to Make a Refreshing Watermelon Smoothie: Stay Cool and Nourished! 🍉🥤💚

5 Ways to Make a Refreshing Watermelon Smoothie: Stay Cool and Nourished!

When summer rolls in with its golden sun and rising temperatures, there’s nothing quite as satisfying as a cold, juicy watermelon. It’s nature’s own hydration hero. But what if you could take that cool relief to the next level? Enter the watermelon smoothie—a revitalizing, nutrient-packed drink that’s as delicious as it is energizing.

Whether you’re lounging by the pool, recovering after a workout, or just seeking a mid-day refresher, these five watermelon smoothie recipes will keep you feeling cool, nourished, and totally satisfied. Let’s dive into this hydrating fruit fiesta!


🌟 Why Watermelon?

Before we blend, let’s break down why watermelon is such a superstar in smoothies:

  • Hydrating: With 92% water content, it’s practically a drink in itself.
  • Low-Calorie: Perfect for light snacking without compromising flavor.
  • Rich in Lycopene: A powerful antioxidant linked to heart health and reduced inflammation.
  • Packed with Vitamin C & A: Boosts immunity and supports healthy skin.

Add in its natural sweetness, and you’ve got a versatile base for countless smoothie combinations.


🥤 1. The Classic Watermelon Mint Smoothie

Fresh, Cooling & Incredibly Simple

This is your go-to when you want something ultra-light and refreshing.

Ingredients:

  • 2 cups chilled watermelon (seedless, cubed)
  • A handful of fresh mint leaves
  • Juice of ½ lime
  • Ice cubes
  • Optional: 1 tsp honey or agave (if your watermelon isn’t super sweet)

Instructions:

Blend everything until smooth. Pour into a frosted glass and garnish with a mint sprig and lime slice. Instant chill!

Pro Tip: Freeze your watermelon cubes beforehand to make this extra slushy without watering it down.


🍓 2. Watermelon Berry Blast

Tart meets sweet for a berry-licious antioxidant punch.

Ingredients:

  • 1 cup watermelon
  • ½ cup strawberries
  • ½ cup blueberries
  • 1 banana (for creaminess)
  • 1 cup coconut water or almond milk

Instructions:

Blend until creamy. This smoothie is great post-workout, thanks to the berries’ antioxidants and banana’s potassium.

Nutrition Boost: Add a spoon of chia seeds or flaxseeds for fiber and omega-3s.


🥥 3. Tropical Watermelon Coconut Smoothie

A sip of paradise with every gulp.

Ingredients:

  • 2 cups watermelon
  • ½ cup pineapple
  • ½ cup coconut yogurt or coconut cream
  • Splash of coconut water or milk
  • A few ice cubes

Instructions:

Blend until smooth and creamy. This one feels indulgent, but it’s packed with vitamin C and tropical vibes.

Optional Add-on: A handful of baby spinach for a sneaky green boost—it won’t change the taste much, but adds nutrition.


🍌 4. Creamy Watermelon Banana Smoothie

Smooth, filling, and perfect for breakfast.

Ingredients:

  • 2 cups watermelon
  • 1 ripe banana
  • ½ cup Greek yogurt (or plant-based alternative)
  • A splash of oat or almond milk
  • Ice cubes

Instructions:

Blend until velvety. This smoothie is more substantial, making it ideal as a meal replacement or hearty snack.

Custom Twist: Add a scoop of vanilla protein powder for extra satiety.


🍋 5. Zesty Watermelon Ginger Detox Smoothie

Slightly spicy, incredibly cleansing, and ultra-refreshing.

Ingredients:

  • 2 cups watermelon
  • 1 small cucumber (peeled and chopped)
  • Juice of 1 lemon
  • ½ inch piece of fresh ginger (peeled)
  • A few mint leaves
  • Ice cubes

Instructions:

Blend thoroughly. This detox blend wakes up your taste buds and supports digestion and immunity.

Perfect for: Morning wake-up drink or post-indulgence reset.


💡 Bonus Tips to Elevate Any Watermelon Smoothie

  • Freeze your watermelon: Makes the texture thicker and colder.
  • Layer with flavor: Herbs like basil, mint, and cilantro can be surprisingly delicious.
  • Watch the sweetness: Watermelon is naturally sweet—taste before adding sweeteners.
  • Garnish for the ‘gram: A slice of lime, sprinkle of chia seeds, or a few berries on top makes your smoothie extra photo-worthy.

💚 Final Sip: Watermelon Smoothies Are a Summer Staple

Each of these smoothies offers something different—whether it’s a tropical twist, a protein-rich base, or a detoxifying blend. But they all share one thing in common: they’ll help you stay cool, hydrated, and nourished all summer long.

So grab that blender, slice up some watermelon, and give yourself the treat your body deserves. 🌞🍉

Which one will you try first?

🍉 10 Frequently Asked Questions (FAQs) About Watermelon Smoothies

1. Can I make watermelon smoothies ahead of time?

Yes, but for best taste and texture, watermelon smoothies should be consumed fresh. If you must prep in advance, store the smoothie in an airtight container in the fridge and consume within 24 hours. Separation is normal—just give it a quick shake or stir before drinking.


2. Can I freeze watermelon for smoothies?

Absolutely. Freezing watermelon cubes is a great way to chill your smoothie without diluting it. Spread cubes on a tray, freeze them individually, then transfer to a sealed bag or container.


3. What’s the best liquid base for watermelon smoothies?

Watermelon itself is very hydrating, but to adjust consistency or add flavor, try coconut water (extra hydration), almond or oat milk (for creaminess), or even plain water.


4. How do I know if my watermelon is sweet enough for a smoothie?

Taste a cube before blending. If it’s bland, a splash of lime juice and a teaspoon of honey or maple syrup can enhance the flavor naturally.


5. Are watermelon smoothies good for weight loss?

Yes, they can be. Watermelon is low in calories and high in water content. Combine it with nutrient-dense, low-calorie ingredients (like berries, cucumber, or leafy greens), and you’ve got a satisfying yet light option.


6. Can I add protein to a watermelon smoothie?

Definitely. A scoop of unflavored or vanilla protein powder blends well. Greek yogurt, chia seeds, or nut butter can also add a protein boost depending on your taste preferences.


7. What fruits pair best with watermelon in a smoothie?

Berries, pineapple, banana, mango, and citrus fruits like lime and lemon are top choices. Their acidity or creaminess complements watermelon’s sweet, watery profile.


8. Is it okay to blend watermelon seeds?

It’s best to use seedless watermelon or remove black seeds before blending. While small white seeds are usually fine, black seeds can create a gritty texture and slightly bitter taste.


9. Can I turn a watermelon smoothie into a popsicle?

Yes! Pour your smoothie into popsicle molds and freeze for a few hours. It’s a great way to enjoy a cooling treat with all the benefits of a smoothie.


10. How can I make my watermelon smoothie thicker?

Use frozen fruits (especially banana or watermelon), add yogurt, avocado, or chia seeds, or reduce the amount of liquid base. Blend until creamy and smooth.

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Homemade Almond and Rose Sharbat Concentrate- Healthy Summer Delight

Summer is here and so is the need for delicious healthy summer coolers to quench our thirst. Drinking homemade sharbats is one of the natural ways to beat the heat and stay hydrated. Sharbat is usually a syrup made from fruit, flower extracts, and/or herbs. The syrup is then diluted with sugar, water and ice.
I have been a sucker for Badam (Almond) Sharbat all my growing years. I remember my mother used to make badam concentrate in summers. I would open the refrigerator and make myself a glass one after the other and before my siblings could lay a hand on it, the bottle of concentrate would have halved. That’s how much I loved it then and I still do.

It’s fairly simple to make a drink with concentrate. Just add few tablespoons of concentrate in a glass, add water and ice cubes. Mix well and enjoy. No need to add any sugar and stir endlessly. Every child can make it.

Before I share the recipe, here’s an interesting insight on sharbat. Did you know that, in India, sharbat was introduced by the Mughals in the 16th century, which was popularized by Babur in the Indian subcontinent who had sent for frequent loads of ice from the Himalayas to make this chilling beverage.

Almond sharbat also known as sherbet originated from Persia, which was flavoured with cardamom and kewra water. Since then, there have been many different versions of it. We will make one flavored with rose petals and musk melon seeds. Badam Sharbat is valued for its exceptional health benefits.

  • Almonds are enriched with vitamin E, fibre, magnesium and omega 3 fatty acids. It is a natural brain tonic for memory enhancement. It’s also cools and calms your body.
  • Rose petals on the other hand, are linked with stress reduction and relaxation. They are loaded with antioxidants. It’s a natural summer cooler. It improves digestion by calming your system. 
  • Muskmelon seeds are not only rich in vitamins and minerals like vitamin A, K, E, niacin, zinc & magnesium but did you know that musk melon seeds are excellent to prevent seasonal flu. Keep the summer cold at bay by eating muskmelon seeds. They get rid of extra mucus in the body and help clear up congestion.

How to make this Concentrate?

Ingredients

  • Raw Almonds- 1 cup (250 ml measuring cup)
  • Filtered Water- 2 cups
  • Raw unprocessed Sugar- 1 1/4 cup (depends how sweet you prefer. I don’t like it overly sweet)
  • Black pepper peppercorn- 9-10
  • Cardamom- 4 to 5 pods, slightly crushed 
  • Musk Melon seeds- 3 tbsps
  • Rose Petals- 1/2 cup
  • Fennel seeds- 1 tsp

Instructions

  • Rinse almonds and soak overnight or for 6-8 hours. 
  • In another bowl soak melon seeds, rose petals, peppercorns & fennel seeds for 2-3 hours
  • Drain the water. Peel the almonds. Now, grind almonds, melon seeds, rose petals, fennel seeds & peppercorns into a fine paste. Use water to get a smooth thick paste. 
  • In a pan add water and sugar. Bring it to boil. Add crushed cardamom and simmer the syrup for 4-5 minutes. 
  • Now add the prepared almond paste and cook for 15 minutes on low flame or till the syrup thickens and reduces to almost half. 
  • Please remember that the syrup will also thicken on cooling. 
  • Once cooled, sieve the syrup with a soup strainer to get a smooth concentrate. 
  • Once it cools down, pour it into clean sterilized glass bottles.

How to prepare the Sharbat?

  • To prepare a glass of sharbat, pour 2 tablespoons of concentrate in a glass and top it with cold water. Stir well. Check for taste. If you want you can add more concentrate. Once ok, add ice cubes if you like. Cheers to good health!
  • You can also add this concentrate to cold milk and give it to your kids in summers.

Notes:

  1. Use indigenous variety of pink rose petals and not the ones used by florists. Damask roses are a powerfully fragrant variety and has a distinct flavor. You can use garden rose as well.
  2. I have used unprocessed raw cane sugar here.
  3. Store the Badam Rose Sharbat concentrate in the refrigerator for upto a month. Shake well before use.
  4. If you like to have more of rose flavor in the concentrate then, you can add couple of drops of rose essence or a tbsp of rose water.
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10 Best Pina Colada Recipes from the Internet 🍹🥥🍍

a man holding a cocktail drink

The Pina Colada, a classic cocktail that hails from Puerto Rico, has been a symbol of relaxation and tropical luxury since its creation in the 1950s. Its delightful blend of rum, coconut cream, and pineapple juice is like a vacation in a glass, transporting you to a sunny beach with every sip. But the beauty of the Pina Colada is its versatility. With a few tweaks and additions, you can transform the classic Pina Colada into a whole new cocktail experience. From fruity twists to healthier options, we’ve scoured the internet to bring you the 10 best Pina Colada recipes. So, get your blender ready, it’s time to mix things up! 🎉

1. Mango Colada Recipe (Alcoholic or Non-Alcoholic) | The Kitchn 🥭

The Mango Colada is a tropical twist on the classic Pina Colada. This recipe uses unsweetened mango juice or nectar, ripe mango cubes (fresh or frozen), and crushed ice. The mango adds a unique tropical flavor that complements the coconut and pineapple perfectly. The result is a refreshing and fruity cocktail that’s perfect for those who love the tropical flavor of mango. It’s like a tropical vacation in a glass!

  • Unsweetened mango juice or nectar
  • Ripe mango cubes, fresh or frozen
  • Crushed ice

2. Vodka Piña Colada Recipe | Bevvy 🍸

Swap out the rum for vodka in this Vodka Piña Colada for a different kind of kick. This recipe uses vodka instead of rum, along with coconut cream, pineapple juice, and simple syrup. The vodka gives the cocktail a different kind of kick, making it a fun twist on the classic cocktail. It’s a great option for vodka lovers who want to try a tropical cocktail.

  • Vodka
  • Coconut cream
  • Pineapple juice
  • Simple syrup

3. Skinny Pina Colada Recipe | Wholesome Yum 🥥

Enjoy the flavors you love without the guilt with this Skinny Pina Colada. This recipe provides a healthier version of the classic Piña Colada, maintaining the blend of rum, coconut cream, and pineapple juice. It’s a lighter option that doesn’t compromise on taste. It’s perfect for those who are watching their calorie intake but still want to enjoy a delicious cocktail.

  • Rum
  • Coconut cream
  • Pineapple juice

4. Watermelon Pina Colada Recipe | Simple Joy 🍉

The Watermelon Pina Colada combines the flavors of watermelon and Piña Colada for a refreshing summer drink. This recipe uses rum, cream of coconut, and frozen fruit (including watermelon). The watermelon adds a refreshing and sweet flavor that complements the tropical flavors of the Pina Colada. It’s a unique and refreshing twist on the classic cocktail that’s perfect for hot summer days.

  • Rum
  • Cream of coconut
  • Frozen fruit (including watermelon)

5. Blueberry Piña Colada (cocktail and mocktail) | Caroline’s Cooking 🫐

The Blueberry Piña Colada adds a burst of berry flavor to your Pina Colada. This recipe uses coconut milk, frozen blueberries, pineapple (fresh or frozen), ice, and a little honey. The blueberries add a sweet and tangy flavor that complements the tropical flavors of the Pina Colada. It can be made as a cocktail or a mocktail, making it a versatile option for any occasion.

  • Coconut milk
  • Frozen blueberries
  • Pineapple (fresh or frozen)
  • Ice
  • A little honey

6. Healthy Peach Pina Colada | Brewing Happiness 🍑

The Healthy Peach Pina Colada is a lighter, but still delicious, cocktail. This recipe uses coconut water, coconut cream, light rum (optional), coconut nectar (or agave nectar or maple syrup), and garnishes with pineapple slices, peach slices, and cherries. The peach adds a sweet and fruity flavor that complements the tropical flavors of the Pina Colada. It’s a healthier twist on the classic cocktail that doesn’t compromise on taste.

  • Coconut water
  • Coconut cream
  • Light rum (optional)
  • Coconut nectar (or agave nectar or maple syrup)
  • Pineapple slices, peach slices, and cherries for garnish

7. Strawberry Colada | Shake Drink Repeat 🍓

The Strawberry Colada is a fruity twist on the classic Pina Colada. This simple blend of rum, frozen strawberries, and cream of coconut is a refreshing and fruity cocktail that’s perfect for strawberry lovers. The strawberries add a sweet and tangy flavor that complements the tropical flavors of the Pina Colada. It’s a delicious and refreshing cocktail that’s perfect for any occasion.

  • Rum
  • Frozen strawberries
  • Cream of coconut

8. Frozen Piña Colada Recipe | The Chunky Chef ❄️

The Frozen Piña Colada is a refreshing treat perfect for hot summer days. This recipe offers variations including adding lime juice or different types of rum for a twist on the classic Piña Colada. The frozen texture makes it a frosty and refreshing version of the classic cocktail that’s perfect for cooling down on a hot day.

  • Lime juice (optional)
  • Different types of rum (optional)

9. BA’s Best Piña Colada Recipe | Bon Appétit 🍹

Rated 4.6 out of 5, the BA’s Best Piña Colada sticks to the classic ingredients for a top-rated cocktail. This recipe is described as a departure from the typical sticky-sweet concoction of sugary mixers. It’s a classic take on the Pina Colada that’s been highly rated by users. It’s perfect for those who want to stick to the classic recipe but want a version that’s been tried and tested by many.

  • Rum
  • Coconut cream
  • Pineapple juice

10. How to Make the Best Piña Colada: Blended Piña Colada Recipe | MasterClass 🏆

This recipe provides a classic take on the Puerto Rican rum drink made with pineapple juice and cream of coconut. It’s a traditional Pina Colada recipe that’s perfect for those who love the classic cocktail. It’s a great option for those who want to learn how to make the best Pina Colada from scratch.

  • Rum
  • Pineapple juice
  • Cream of coconut

So, whether you’re a fan of the classic or looking to try something new, these Pina Colada recipes are sure to transport you to a tropical paradise. Happy mixing! 🍹🏝️

More Cocktail and Mocktail Recipes from Masala Monk 🍹

If you’re looking for more inspiration for your next cocktail or mocktail, check out these fantastic posts from Masala Monk’s blog:

  1. Crown Peach Beach Drink: 5 Masala Twists to Cocktail with Recipes: This post gives a unique twist to the Crown Peach Beach Drink with five different masala variations. It’s a must-read if you’re looking to spice up your cocktail game.
  2. Top 5 Crown Royal Peach Beach Drink Recipes: This post lists the top five Crown Royal Peach Beach Drink recipes. It’s a great resource if you’re a fan of this particular cocktail and want to try different variations.
  3. 5 Best Purple Rain Cocktail Recipes from the Internet 🍹: This post compiles the five best Purple Rain cocktail recipes from the internet. If you’re a fan of this vibrant and delicious cocktail, you’ll definitely want to check this out.

Remember, the key to a great cocktail or mocktail is not just the recipe, but also the quality of the ingredients you use. So, make sure you’re using the best!

Also, if you’re a foodie and love discussing food, recipes, and more, consider joining the Eatlo community on Facebook. It’s a vibrant community where food lovers share their culinary adventures, recipes, food stories, and more. See you there! 🥂

Blog Tags: Pina Colada, Cocktail Recipes, Tropical Drinks, Rum Cocktails, Summer Drinks, Fruit Cocktails, Healthy Cocktails, Vodka Cocktails, Frozen Cocktails, Mocktails, Masala Monk, Eatlo