Tag: Food Exploration

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Butter Chicken Guide: 10 Most Famous Places in Delhi

Butter Chicken Masala by Masala Monk

Hello, food lovers! 🙌

We at Eatlo are always on a culinary quest, and who better to guide us than you, our vibrant community of food enthusiasts! 🎉 Recently, we embarked on a journey to discover the best Butter Chicken in Delhi, a dish that is as much a part of our city’s identity as its historical monuments. 🏰 We turned to you for recommendations, and you responded with an overwhelming number of suggestions. Each one of you shared your favorite spots, making our task both challenging and exciting. 🕵️‍♀️🔍

After meticulously going through each of your comments, tallying the mentions, and conducting further research on the outlets, we are thrilled to present the top 10 places in Delhi to enjoy the best Butter Chicken, as voted by you! 🏆🍽️

10. Dana Choga 🍛

Dana Choga, known for its rich and creamy Butter Chicken, starts off our list. The succulent pieces of chicken drenched in a tangy and creamy tomato gravy have won the hearts of many. 💓

9. Nazeer’s (All outlets) 🍗

Nazeer’s, with its multiple outlets across the city, has been serving delicious Butter Chicken for years. The perfect blend of spices and the creamy texture of the gravy make it a favorite among many. 🌟

8. Pindi (Pandara Road) 🍽️

Pindi on Pandara Road serves mouth-watering Butter Chicken. The well-cooked chicken pieces in a rich and creamy gravy make it a dish to die for. 😋

7. Minar (GK-1 M block market) 🥘

Minar is a well-known name in Delhi’s food scene. Their Butter Chicken is a crowd-pleaser with its perfect balance of flavors and the right amount of creaminess. 👌

6. Invitation (Ashok Vihar) 🍛

Invitation in Ashok Vihar serves one of the best Butter Chickens in the city. The dish is a perfect blend of tangy and creamy, leaving you craving for more. 🤤

5. Mughal Mahal (Rajinder Nagar) 🍗

Mughal Mahal is a classic favorite for Butter Chicken lovers. The chicken is tender and the gravy is rich, making it a dish that you can’t resist. 🥇

4. Dhaba (Rajouri Garden) 🍽️

Dhaba in Rajouri Garden serves a Butter Chicken that is rich, creamy, and full of flavors. It’s a dish that will make you fall in love with Butter Chicken all over again. 💘

3. Havemore (Pandara Road) 🥘

Havemore is a name that needs no introduction. Their Butter Chicken is a delight for the taste buds. The creamy gravy and the perfectly cooked chicken make it a dish worth trying. 👍

2. Moti Mahal (Daryaganj) 🍛

Moti Mahal in Daryaganj, the place where it all started, is known for its authentic Butter Chicken. The dish is a perfect blend of creaminess and tanginess, making it a must-try for all. 🥈

1. Gulati’s (Pandara Road) 🍗

Finally, Gulati’s has been crowned the king of Butter Chicken in Delhi. Their Butter Chicken is a culinary delight that is loved by all. The rich and creamy gravy coupled with the perfectly cooked chicken makes it a dish that you can’t miss. 🥇👑

We would like to extend our heartfelt congratulations to all the winners! 🎉🎊 Your dedication to serving the best Butter Chicken has not gone unnoticed by the discerning palates of our community members.

A big thank you to everyone who participated in the survey. 🙏 Your input has helped us create a list that truly represents the best of what Delhi has to offer. Your passion for food and your willingness to share your experiences make our community a treasure trove of culinary knowledge. 📚🍽️

In the comments let us know how many of these outlets have you tried and what you think about it. Looking forward to people who would have eaten at all 10 places. True legends we must say!

We invite you to participate in more such polls and share your valuable opinions. 📝 Our next poll will be aimed at finding the Hidden and Underrated Gems of Butter Chicken in Delhi. We believe that there are many more places out there waiting to be discovered, and who better to guide us than you! So, stay tuned, keep sharing, and let’s continue this delicious journey together. Happy eating! 🍽️🎉🥳

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Sunday Lunch Ideas: Top 5 Chhole Bhature Recipes on Youtube

Bhatura Mix

We’ve embarked on a flavorful journey through the world of Indian cuisine, specifically diving into the heart of North India with a beloved classic – Chhole Bhature. This dish, a combination of spicy chickpeas (chhole) and deep-fried bread (bhature), is a staple in Punjabi households and a favorite across the globe. 🌍

We’ve been exploring different recipes from some of the best cooking channels on YouTube, and we’ve discovered that there’s more than one way to make this mouth-watering dish. Each recipe is a unique interpretation, reflecting the diversity and richness of Indian cuisine. 🇮🇳

Join Our Community 🤝🎉

If you love food as much as we do, we invite you to join our Facebook group, Eatlo. It’s a vibrant community of food lovers where you can share your culinary adventures, exchange recipes, and meet fellow foodies. We can’t wait to see you there!

Here are the Top 5 recipes for Chhole or Chane Bhature that we found on Youtube.com:

🥘 Chhole Bhature by Kabita’s Kitchen

Kabita’s recipe of Chhole Bhature is simple and easy to follow. She starts by soaking chickpeas overnight and then cooking them with a variety of spices including turmeric, coriander, and garam masala. The bhature dough is made from maida (all-purpose flour), yogurt, and a little bit of oil. She lets the dough rest for a few hours before frying the bhature in hot oil. Check out her recipe here.

🍲 Chhole Bhature Cook with Parul

Parul’s recipe or Chhole Bhature is slightly different. She uses a pressure cooker to cook the chickpeas with tea bags, giving them a unique color and flavor. Her bhature recipe includes semolina along with maida, which she claims makes the bhature more fluffy and crispy. Watch her video here.

🍛 Chhole Bhature by Sanjeev Kapoor Khazana

This Chhole Bhature recipe by renowned chef Sanjeev Kapoor is a bit more elaborate. He uses a mix of chana dal and kabuli chana for the chhole and adds a special chhole masala for extra flavor. His bhature recipe includes yeast, which helps the dough rise and makes the bhature puff up beautifully when fried. Watch the full video here.

MM Bhatura Mix
Make your Sunday more cheerful with homemade Bhatura mix

Join Our Community 🤝🎉

If you love food as much as we do, we invite you to join our Facebook group, Eatlo. It’s a vibrant community of food lovers where you can share your culinary adventures, exchange recipes, and meet fellow foodies. We can’t wait to see you there!

🍽️ Chhole Bhature by Nisha Madhulika

Nisha Madhulika’s Chhole Bhature recipe is a traditional Punjabi style Chhole Bhature. She uses a variety of spices including anardana (dried pomegranate seeds) and amchur (dry mango powder) to give the chhole a tangy flavor. Her bhature recipe is similar to Kabita’s, using maida and yogurt, but she also adds a little bit of semolina for extra crispiness. Watch her video here.

🥣 Chhole Bhature by Hebbars Kitchen

This recipe is a bit different as it includes a step-by-step process to make chole masala powder at home. The bhature dough in this recipe is fermented using curd and baking soda to give it a unique flavor and texture. Check out the recipe here.

💡 Our Analysis & Tips for Making Best Chhole Bhature

From our exploration, we’ve noticed some common elements and some unique twists. The chhole are typically made with chickpeas soaked overnight and then cooked with a variety of spices. The bhature, on the other hand, is a soft dough made from maida (all-purpose flour), yogurt, and a little bit of oil, which is then deep-fried to golden perfection. 🥘

However, each chef brings their own touch to this classic dish. Some add tea bags to the chickpeas for a unique color and flavor, while others make their own chole masala powder at home. The bhature dough in some recipes is fermented using curd and baking soda, giving it a unique flavor and texture. 🍲

  1. Soaking chickpeas overnight helps in cooking them faster and makes them more digestible.
  2. Using a variety of spices in the chhole not only enhances the flavor but also adds to the health benefits.
  3. Adding yogurt to the bhatura dough gives it a tangy flavor and makes it soft.
  4. Frying the bhatura on medium heat ensures that they puff up nicely and are cooked evenly.

We encourage you to try these recipes at home and add your own twist. After all, cooking is all about experimenting and having fun. So, roll up your sleeves, put on your chef’s hat, and get ready to create some magic in the kitchen! 🎩

And remember, we’re all on this culinary journey together. Join our community at Eatlo where we share our love for food, exchange recipes, and learn from each other. We can’t wait to see you there! 🎉

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Discover the Top 10 Trending Desserts in India 🍰

Mango-Chesse Cakes Raksha Bandhan Masala Monk

Are you a dessert aficionado with a perpetual craving for lip-smacking sweets? 🍮 Look no further! In this blog post, we’ll take you on a scrumptious journey through the top 10 dessert recipes in India. Whether you’re a passionate home cook or an ardent dessert lover, this list is designed to ignite your culinary creativity and satisfy your sweet tooth. Get ready to embark on a delectable adventure!

Join Us for More Culinary Adventures! 🍽️🌍 If you’re passionate about exploring new flavors and connecting with fellow food enthusiasts, we invite you to join our vibrant community of foodies! Discover new recipes, share your culinary creations, and engage in conversations about all things food. Join our secret Facebook group, Eatlo, by visiting https://www.facebook.com/groups/eatlo and be a part of a community that celebrates the joy of cooking and the love for delicious food.

🔍 How We Arrived at These Conclusions:

Using the power of data and artificial intelligence, we delved into Google search trends and analyzed the preferences of dessert enthusiasts across India. By mining the vast array of search queries, we identified the most sought-after dessert recipes in the country. This comprehensive analysis allowed us to curate a list that reflects the popular choices and cravings of dessert lovers.

So, without further ado, let’s dive into the countdown of the top 10 dessert recipes in India, listed in reverse chronological order! 📊

10. Kulfi: 🍦 Kulfi, a traditional Indian frozen dessert, secured its spot in the top 10. Its creamy texture and flavors infused with saffron, cardamom, and pistachios have captivated dessert enthusiasts across the nation. Indulge in the richness of this chilled delight, and let its refreshing charm sweep you off your feet.

9. Lava Cake: 🌋 The irresistible appeal of warm and gooey lava cakes earned them a well-deserved place on this list. As you take a bite, the luscious molten chocolate center erupts, creating an explosion of flavors in your mouth. The sheer indulgence of this dessert has made it a favorite among dessert connoisseurs.

8. Cobbler: 🥧 For those seeking a comforting dessert with a rustic touch, cobbler is a perfect choice. The combination of juicy fruits like berries or peaches, nestled beneath a buttery, crumbly topping, creates a harmony of flavors and textures. Pair it with a scoop of velvety vanilla ice cream for a heavenly treat.

7. Trifle: 🍰 Trifle, a classic British dessert, has won the hearts of dessert enthusiasts across India. Its layers of cake, fresh fruits, custard, and whipped cream create a visually stunning masterpiece. With each spoonful, you’ll experience the delightful interplay of textures and flavors that make trifle an all-time favorite.

6. Apple Pie: 🍎 The enticing aroma of warm spices and sweet apples encased in a flaky crust has secured apple pie’s place on this prestigious list. This timeless dessert invokes a sense of nostalgia and comfort, making it a cherished treat for all occasions.

5. Creme Brulee: 🔥 The exquisite allure of creme brulee, a classic French dessert, has garnered a devoted following in India. Its velvety custard base, delicately infused with vanilla, contrasts beautifully with the caramelized sugar crust on top. Each spoonful offers a symphony of textures and flavors that elevate this dessert to a league of its own.

4. Panna Cotta: 🍮 Hailing from Italy, panna cotta is a delicate and silky dessert made with cream, sugar, and gelatin. Its light sweetness and velvety texture make it an instant hit. Pair it with vibrant fruit compotes or a drizzle of luscious caramel sauce to enhance its delightful flavor profile.

3. Baklava: 🥮 Embarking on a Middle Eastern journey, baklava has captivated dessert lovers with its delicate layers of flaky phyllo dough, generously filled with nuts and drenched in sweet honey syrup. The enchanting combination of textures and flavors has made baklava a beloved dessert in India.

2. Tiramisu: ☕ Italy’s iconic dessert, tiramisu, has earned its place as the runner-up on this list. Layered with coffee-soaked ladyfingers, creamy mascarpone cheese, and a dusting of cocoa, each bite offers a heavenly balance of flavors. Tiramisu’s elegance and timeless appeal have made it a perennial favorite.

1. Rasmalai: 🥛 At the top of our list sits the revered Indian sweet, ras malai. Soft, paneer-based dumplings immersed in a fragrant milk syrup create a dessert that epitomizes delicate flavors and rich textures. The heavenly combination of saffron, cardamom, and pistachios elevates ras malai to an unmatched level of indulgence.

Conclusion: Based on the analysis of Google search data and the preferences of dessert enthusiasts across India, we’ve curated a list of the top 10 dessert recipes. From traditional Indian delights like rasmalai and kulfi to international favorites like tiramisu and creme brulee, these desserts offer an array of flavors and textures that will satisfy any sweet craving. So, get ready to tantalize your taste buds, explore new culinary adventures, and indulge in the magic of these delightful treats. Let the sweetness of these desserts bring joy and satisfaction to your life! 🍽️✨

Join Us for More Culinary Adventures! 🍽️🌍 If you’re passionate about exploring new flavors and connecting with fellow food enthusiasts, we invite you to join our vibrant community of foodies! Discover new recipes, share your culinary creations, and engage in conversations about all things food. Join our secret Facebook group, Eatlo, by visiting https://www.facebook.com/groups/eatlo and be a part of a community that celebrates the joy of cooking and the love for delicious food.

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4 NYC Food Trucks that are Raising the Bar

photo of statue of liberty

In the video titled “NYC Food Truck Tour!! Cheap Eats in USA’s Expensivest City!!” on the Best Ever Food Review Show YouTube channel, hosts Sonny Side, Ben, and Ming take viewers on a culinary journey to find the best food trucks in New York City.

Sonny Side, the main host of the show, is a food enthusiast who travels around the world to explore diverse food cultures and bring unique findings to his audience. In this episode, they visit four of the most acclaimed food trucks in New York City. Their quest is not just about finding the tastiest food, but also about showcasing the variety and cultural depth of food that NYC has to offer.

For a detailed account of their food truck tour, watch the full video here.

Here’s a reverse chronological tour of our flavorful adventure:

4. Express Halal Food 🥙

Express Halal Food is a popular food truck in New York City that offers a variety of Middle Eastern dishes. In this episode, the hosts tried the lamb over rice and a falafel sandwich. The lamb over rice is a flavorful dish made with tender, seasoned lamb served over a bed of long grain basmati rice. The falafel sandwich is a vegetarian delight, made with crispy, flavorful falafel balls served in a soft pita bread with fresh veggies and a creamy garlic sauce.

3. Taqueria Regina 🌮

Next, they visited Taqueria Regina, a food truck known for its authentic Mexican cuisine. They tried the chorizo taco, pork ear taco, and sopes. The chorizo taco is a spicy, flavorful dish made with Mexican sausage, while the pork ear taco offers a unique, crunchy texture. The sopes are a traditional Mexican dish made with a thick corn tortilla topped with a variety of ingredients.

2. Rafiqi’s Food Cart 🌭

Rafiqi’s Food Cart is a staple of New York City’s street food scene. In this episode, the hosts tried their hot dog, a classic American street food. Rafiqi’s offers a simple yet satisfying hot dog that’s perfect for a quick bite on the go.

1. Arnie & Ebony Catering 🍤

The final stop was Arnie & Ebony Catering, a food truck that offers a variety of dishes. The hosts tried their fried shrimp, potato salad, and baked mac & cheese. The fried shrimp is a crispy, flavorful dish that seafood lovers will enjoy, while the potato salad and baked mac & cheese offer a comforting, home-cooked taste.

So, if you’re in NYC and craving some street food, make sure to visit these food trucks. Whether you’re a fan of Middle Eastern cuisine, Mexican food, classic American dishes, or seafood, there’s something for everyone. Happy food truck hunting! 🚚🍴

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4 Must Try Taco Joins in Los Angeles 🌮

vegan tacos on plate in close up view

Los Angeles, a city known for its cultural diversity, is a melting pot of various cuisines from around the world. Among these, the humble taco holds a special place. A staple of Mexican cuisine, the taco has found a home in the heart of Los Angeles, with countless taco joints spread across the city, each offering its unique take on this classic dish. But with so many options, how do you find the best tacos in LA?

To help you navigate this culinary landscape, we’ve embarked on a gastronomic adventure, exploring the length and breadth of the city to bring you a detailed guide to the best taco places in Los Angeles. This journey is not just about finding the tastiest tacos, but also about showcasing the variety and cultural depth of tacos that LA has to offer.

In the video titled “The Best Tacos In LA | Best Of The Best” on the Insider Food YouTube channel, hosts Joe Avella and Sydney Kramer take viewers on a culinary journey to find the best tacos in Los Angeles.

Joe and Sydney, both food enthusiasts and connoisseurs, have a knack for exploring diverse food cultures and bringing their unique findings to their audience. In this episode, they visit four of the most acclaimed taco places in Los Angeles. Their quest is not just about finding the tastiest tacos, but also about showcasing the variety and cultural depth of tacos that LA has to offer.

For a detailed account of their taco tour, watch the full video here.

Here’s a reverse chronological tour of our flavorful adventure:

4. Ricky’s Fish Tacos 🐟🌮

Ricky’s Fish Tacos is a gem in the heart of Los Angeles that brings the authentic taste of Ensenada to the city. Known for their fish tacos, Ricky’s uses a unique five-ingredient batter and a type of lean catfish called swai. The fish is brined overnight, battered, and deep-fried to create a taco that is reminiscent of fish and chips, offering a unique twist to the traditional taco.

3. Carnitas El Momo 🐷🌮

Carnitas El Momo is a family-run business that specializes in all things pork. Here, carnitas are made by slow-cooking pork in oil or lard for several hours until it’s tender and juicy. The result is a taco filled with a blend of different cuts of pork, including ear, shoulder, and skin. The richness of the pork is perfectly balanced by the brightness of the salsa, creating a taco that is both flavorful and satisfying.

2. Mariscos Jalisco 🍤🌮

Located in Boyle Heights, Mariscos Jalisco is renowned for its deep-fried shrimp tacos. The recipe is a closely guarded secret, but the result is a taco unlike any other. The shrimp is deep-fried and topped with avocado and house-made salsa, creating a unique, addictive flavor that has attracted customers from far and wide, including celebrities like Chrissy Teigen.

1. Sonoratown 🥩🌮

Our first stop was Sonoratown, located in downtown Los Angeles. This place is known for its amazing flour tortillas and mesquite-grilled carne asada, standing out for its unique northern Mexican style. The owners make frequent trips to Mexico to source special flour for their tortillas, and the carne asada is cooked over a mesquite grill, a rarity in Los Angeles. The result? Tacos are a flavorful blend of finely diced meat, spicy chile de árbol salsa, avocado puree, and cabbage, all wrapped in a soft, delicate tortilla. The taste is so distinct that it has earned Sonoratown the LA Taco Best Taco award.

So, if you’re in LA and craving tacos, make sure to visit these places. Each of these taco joints offers a unique flavor profile, showcasing the diversity and richness of LA’s taco scene. Whether you’re a fan of carne asada, shrimp, carnitas, or fish tacos, there’s something for everyone. And who knows? You might just find your new favorite taco spot. So, put on your explorer’s hat, bring along your appetite, and embark on this exciting taco tour. Happy taco hunting! 🌮🕵️‍♀️