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Subza Seed: Nutrition, Benefits, and How to Eat It

close up of green plants

Introduction: 🌟 Subza seeds, also known as basil seeds or sabja seeds, have gained significant popularity for their exceptional nutritional value and potential health benefits. These tiny black seeds, derived from the sweet basil plant, have been used in traditional medicine for centuries. In this blog post, we will explore the comprehensive nutrition profile of subza seeds, delve into their potential health benefits, and provide creative ideas on how to incorporate these wonderful seeds into your daily diet.

Nutrition Profile of Subza or Basil Seeds: 🌱

Subza seeds are packed with essential nutrients that can contribute to your overall well-being. Let’s take a closer look at the key nutritional components found in subza seeds:

  1. Dietary Fiber: Subza seeds are a rich source of dietary fiber, which promotes healthy digestion, aids in weight management, and helps regulate blood sugar levels. Fiber also contributes to a feeling of fullness, supporting portion control and preventing overeating.
  2. Omega-3 Fatty Acids: These remarkable seeds contain omega-3 fatty acids, which play a crucial role in brain health, heart health, and reducing inflammation in the body. These healthy fats are beneficial for maintaining optimal overall health.
  3. Protein: Subza seeds offer a moderate amount of plant-based protein, making them a valuable addition to vegetarian and vegan diets. Protein is essential for building and repairing tissues, supporting muscle health, and maintaining a strong immune system.
  4. Vitamins and Minerals: Subza seeds provide an array of vitamins and minerals, including calcium, magnesium, iron, and vitamin K. These nutrients contribute to bone health, energy production, and proper blood clotting.

5 Health Benefits of Subza or Basil Seeds: 🌿

Incorporating subza seeds into your diet can offer a wide range of health benefits. Let’s explore some of the potential advantages of consuming these nutritious seeds:

  1. Digestive Health: The high fiber content of subza seeds supports healthy digestion, prevents constipation, and fosters a healthy gut microbiome. It aids in regular bowel movements and promotes overall digestive well-being.
  2. Weight Management: Subza seeds can be beneficial for weight management due to their fiber content, which promotes feelings of fullness and helps control appetite. Including subza seeds in your meals can assist in maintaining a healthy weight.
  3. Heart Health: The omega-3 fatty acids present in subza seeds contribute to heart health by reducing inflammation, improving blood flow, and supporting healthy cholesterol levels. These factors collectively reduce the risk of heart disease.
  4. Blood Sugar Regulation: The soluble fiber in subza seeds helps regulate blood sugar levels by slowing down the absorption of sugar into the bloodstream. This can be particularly beneficial for individuals with diabetes or those aiming to prevent blood sugar spikes.
  5. Hydration Support: When soaked in water, subza seeds develop a gel-like texture, which can help replenish fluids and electrolytes in the body. This makes them a fantastic addition to beverages, especially during hot summer months, aiding in hydration.

How to Eat Subza Seeds: 🍽️

Subza seeds can be enjoyed in numerous delightful ways. Here are some ideas to help you incorporate these nutritious seeds into your daily diet:

  1. Beverage Enhancer: Soak subza seeds in water for about 15 minutes until they develop a gel-like consistency. Add the soaked seeds to your favorite beverages, such as lemonade, fruit juices, or herbal teas, for a refreshing and nutritious twist.
  2. Puddings and Desserts: Incorporate soaked subza seeds into puddings, custards, or chia seed puddings to add a delightful texture and enhance the nutritional value of your desserts.
  3. Salads and Yogurt Parfaits: Sprinkle soaked subza seeds over salads or yogurt parfaits to add a crunchy element and enjoy their health benefits. They can provide an interesting texture and a subtle nutty flavor to your dishes.
  4. Smoothies: Blend soaked subza seeds into smoothies along with your favorite fruits, leafy greens, and a liquid of your choice. This will add a nutritional boost and create a thick and satisfying texture.
  5. Baking: Incorporate subza seeds into baked goods like muffins, bread, or energy bars for an extra nutritional punch. They can add a unique twist to your favorite recipes and provide added texture and flavor.

Conclusion: 🌈 Subza seeds are a versatile and nutritious addition to your diet, offering various health benefits for digestion, weight management, heart health, blood sugar regulation, and hydration support. By incorporating these tiny seeds into your meals and beverages, you can elevate the nutritional value of your dishes and enjoy their unique texture and flavor.

Join our vibrant community of food lovers at Eatlo Community to share your experiences, discover new recipes, and embrace a healthy and delicious lifestyle together.

🌱🌿

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What is the Best Diet for the Human Body? Insights from Swami Mukundananda

a healthcare worker measuring a patient s blood pressure using a sphygmomanometer

Hello, food enthusiasts and health-conscious individuals! Today, we’re diving into a fascinating topic that has been the subject of much debate and research – what is the best diet for the human body? To shed light on this, we turn to a video by Swami Mukundananda, a renowned spiritual leader, philosopher, visionary, author, and humanitarian. His video, titled “What is the Best Diet for the Human Body? | Science of Healthy Eating”, has garnered over 494,862 views since its upload on November 4, 2020.

In this video, Swami Mukundananda explains the science of proper and healthy eating, the impact of the food we eat on our minds, and the best diet suited for the human body. 🥦🍎🥕

The Science of Proper and Healthy Eating

Swami Mukundananda emphasizes that the food we eat directly impacts our physical and mental health. Consuming good, natural foods can lead to a peaceful and composed mind, while eating unhealthy foods can lead to increased anger, laziness, and addiction.

He classifies food into three categories based on the modes of goodness, passion, and ignorance:

  1. Foods in the Mode of Goodness (Sattvic Diet): These are natural foods created by God for humans, including grains, lentils, fruits, vegetables, and all products of the cow. Consuming these foods in moderation can lead to a peaceful and composed mind.
  2. Foods in the Mode of Passion (Rajasik Diet): These foods are the same as those in the mode of goodness but are overcooked or have too much salt, sugar, or sourness. Consuming these foods can lead to increased worldly desires and aspirations.
  3. Foods in the Mode of Ignorance (Tamasik Diet): These include putrefied, stale, dry, addictive foods, and all meat products. Consuming these foods can lead to increased anger, laziness, addiction, and sleep.

The Best Diet for the Human Body

According to Swami Mukundananda, the human body is designed for a vegetarian diet. He provides several reasons to support this claim:

  • Carnivorous animals have short intestines because meat putrefies very rapidly. In contrast, human intestines are 10 to 12 times the body length, indicating that our bodies are not designed to process meat quickly.
  • Carnivorous animals have a set of canines for biting and tearing flesh, while humans have molars for grinding, which are more suited for a plant-based diet.
  • Carnivorous animals have a higher level of acid in their stomachs to digest meat, while humans do not.
  • Carnivorous animals lap water and regulate body temperature through their tongues, while humans suck water and regulate body temperature through pores.

Swami Mukundananda also warns about the karmic reactions of killing animals for food. He suggests that even when consuming plant-based foods, one should offer the food to God and partake of it as a remnant to release oneself from the karma of killing plants.

AI Tools for Healthy Eating

If you’re interested in adopting a healthier lifestyle, there are several AI tools that can assist you on this journey:

  1. Sage: This AI tool offers 24/7 personalized health support to help you improve your eating habits, fitness routine, and overall life balance.
  2. Bitesnap: Bitesnap simplifies food journaling by using photo recognition to track your calorie and nutrient intake.
  3. Nutraiplan: Nutraiplan provides customized meal plans based on your personal details and dietary restrictions.
  4. BurnBacon: With a personalized AI coaching system, BurnBacon supports your fitness and healthy lifestyle goals. They offer a free trial to get you started.
  5. Perspective: Perspective API uses machine learning to detect toxic behavior in online discussions, helping you maintain a positive and healthy mindset.

Remember, adopting a healthy lifestyle is a journey, not a destination. Take one step at a time, and don’t forget to enjoy the process! 🌱🏃‍♀️🍎

Join Our Community

If you found this post helpful and want to learn more about healthy eating, fitness, and overall wellness, we invite you to join our Facebook community at EatLo. We are a group of like-minded individuals passionate about leading a healthy lifestyle and supporting each other on this journey. We look forward to seeing you there! 😊

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YOGA & FOOD, The Art of Eating: A Yogic Perspective 🧘‍♂️🍽️

woman wearing black sports bra reaching floor while standing

Hello, dear readers! Today, we’re going to delve into a fascinating topic that combines the wisdom of yoga with the essential act of eating. We’re drawing insights from a video by Yoga With Amit, a popular yoga instructor on YouTube. His video, titled “How to Eat Food for Better Digestion”, provides valuable advice on how to eat food in a way that promotes better digestion and overall health. 🌱💪

The Importance of Posture 🪑

Amit begins by emphasizing the importance of posture while eating. He observes that many people eat while walking, talking, or even lying down. These habits can disrupt the digestive process. To ensure optimal digestion, it’s crucial to sit straight while eating. This position allows our internal organs to be in the best position for digestion.

In ancient times, people used to sit in the Vajrasana pose while eating. This pose involves sitting on your heels with your knees, calves, and big toes touching each other. The back and neck are straight, and the hands are on the knees. The Vajrasana pose is known to promote digestion and prevent disorders related to it. This practice is still beneficial today and can be incorporated into our modern lifestyle. 🧘‍♀️

The Power of Mantras 📿

Next, Amit discusses the power of mantras. Chanting a mantra before eating can help relax the mind and create positive vibrations for the digestive process. This practice was common in ancient times and is still beneficial today. It helps to align our mind and body, preparing us for the act of eating.

Mantras are powerful tools that can create a specific energy pattern within the person who is chanting them. When chanted with devotion and understanding, they can bring about a profound transformation in the individual’s consciousness. This transformation can have a positive effect on the physical body, including the digestive system. 🙏

Timing Your Meals ⏰

Amit also stresses the importance of timing your meals. He advises eating only when the sun is up, as our digestive system is most active during daylight hours. This advice is based on the Ayurvedic principle that our body’s functions are closely tied to the movements of the sun.

He also recommends maintaining a gap of at least five hours between meals to allow the body to fully digest the food. This practice gives the digestive system enough time to process the food and absorb the nutrients properly. It also helps prevent overeating, as the body has enough time to signal when it’s full. ⏳

The Role of Water 💧

Water plays a crucial role in digestion. Amit suggests drinking water 45 minutes before a meal to aid digestion. However, he advises against drinking water during meals as it can dilute the digestive juices and disrupt the digestive process.

Drinking water before meals can also help control overeating by making you feel full. It also prepares the stomach for the food that it’s about to receive, ensuring that the nutrients are properly absorbed. 🚰

Consistency is Key 🗓️

Eating at the same time every day can also aid digestion. When we eat at the same time daily, our body gets into a routine and can better prepare for the digestion process. This can lead to improved digestion and overall health.

Consistency in meal times also helps regulate our body’s internal clock, which can have a positiveeffect on our sleep patterns, hormone regulation, and overall well-being. It’s a simple practice that can bring about significant changes in our health. 🍽️

The Type of Food Matters 🥦

Amit recommends eating foods that contain a good amount of water, such as vegetables. These foods are easier to digest and can help keep the body hydrated. They also contain essential vitamins and minerals that support the body’s functions, including digestion.

He also advises against eating heavy foods, like meat, as they can take longer to digest. Heavy foods can put a strain on the digestive system and lead to issues like bloating, indigestion, and discomfort. Instead, opt for lighter, more easily digestible foods that nourish the body without overburdening it. 🥗

Mindful Eating 🧠

Mindful eating is another key aspect of Amit’s advice. He suggests focusing on the food while eating and avoiding distractions like watching TV or using mobile phones. This mindfulness can enhance the digestive process and make eating a more enjoyable experience.

When we eat mindfully, we’re fully present with our food. We pay attention to the taste, texture, and aroma of the food, and we listen to our body’s signals of hunger and fullness. This practice not only enhances our enjoyment of food but also helps us make healthier food choices and reduces overeating. 🍲

Post-Meal Practices 🚶‍♂️

Finally, Amit shares some post-meal practices. He recommends sitting in the Vajrasana pose for at least 10 minutes after eating to improve blood flow to the digestive area and aid digestion. This pose is known to promote a healthy digestive system and is a great way to wrap up your meal. 🧘‍♂️

In conclusion, Amit’s video is a treasure trove of wisdom, combining ancient yogic practices with a modern understanding of the digestive process. By following his advice, we can improve our digestion and overall health. If you found this information helpful, do check out the original video on YouTube and subscribe to Yoga With Amit for more insightful content.

And remember, we’re all on this journey to better health together. If you’re looking for a supportive community where you can share your experiences and learn from others, consider joining our Facebook group, EatLo. We’d love to have you! 🤗

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Kitchen Aid Ice Cream Ideas: 5 Spicy Sorbets using Kitchen Aid Equipment

yellow kitchenaid stand mixer

Welcome, ice cream enthusiasts! Get ready to ignite your taste buds with a collection of tantalizing and spicy sorbets that will take your dessert game to the next level. In this post, we’ll explore five vibrant and flavorful sorbet recipes infused with a touch of heat and a burst of spices. With the help of your reliable Kitchen-Aid equipment, you’ll be able to create these refreshing treats with ease. Let’s dive in and discover the world of spicy sorbets!

🌶️ Spicy Sorbets: A Fusion of Heat and Sweetness 🍧🔥

Sorbets are a refreshing frozen treat that offers a burst of fruity flavors. By infusing them with a touch of heat and spices, we create a unique fusion of sensations that will awaken your taste buds. The combination of coolness and spice adds an exciting twist to traditional sorbets and creates a delightful balance of flavors.

🍨 Spicy Sorbet Recipes 🌶️🍧

  1. Mango Chili Sorbet: Indulge in the tropical sweetness of ripe mangoes with a hint of fiery chili. This sorbet combines the lusciousness of mangoes with the spiciness of chili, creating a refreshing and unexpected flavor combination.
  2. Watermelon Jalapeno Sorbet: Experience the refreshing juiciness of watermelon with a subtle kick of jalapeno. This sorbet is a perfect balance of sweet and spicy, making it a delightful treat for hot summer days.
  3. Pineapple Ginger Sorbet: Enjoy the tropical flavors of pineapple enhanced by the warmth of ginger. This sorbet offers a zingy and invigorating combination that will leave your taste buds refreshed and craving more.
  4. Strawberry Serrano Sorbet: Savor the sweetness of ripe strawberries with a touch of serrano pepper for a spicy twist. This sorbet strikes the perfect balance between fruity sweetness and a fiery kick, creating a truly unique and memorable dessert experience.
  5. Raspberry Chipotle Sorbet: Immerse yourself in the tartness of raspberries combined with the smoky and spicy flavors of chipotle pepper. This sorbet delivers a tantalizing blend of sweetness and heat that will surprise and delight your palate.

🍧 Tips for Making Spicy Sorbets with Kitchen Aid Equipment 🍨🌶️

To create the perfect spicy sorbets using your Kitchen Aid equipment, keep the following tips in mind:

  1. Frozen Fruit: Ensure that your fruit is properly frozen before starting the sorbet-making process. Frozen fruit will provide the desired texture and consistency for a smooth and creamy sorbet.
  2. Blending and Churning: Use your Kitchen Aid blender or food processor to blend the frozen fruit and spices together until smooth. Then, transfer the mixture to your Kitchen Aid ice cream maker attachment and follow the manufacturer’s instructions for churning.
  3. Adjusting Heat Levels: Spiciness is subjective, so feel free to adjust the amount of chili or pepper according to your personal preference. Add gradually and taste as you go to achieve the perfect balance of heat and flavor.
  4. Serve with a Kick: For an extra spicy kick, garnish your sorbets with a sprinkle of chili powder, a slice of fresh chili pepper, or a drizzle of chili-infused honey. This will add visual appeal and an extra punch of heat.

🙌 Join the Foodie Community and Share Your Creations! 🌶️🍧

We invite you to join our vibrant foodie community on Facebook and share your spicy sorbet creations. Connect with fellow dessert lovers, swap recipes, and discover new flavor combinations. Let’s celebrate the magic of spicy sorbets together!

So, grab your Kitchen Aid equipment, let your creativity flow, and embark on a culinary adventure with these fiery and refreshing treats. Prepare to tantalize your taste buds and enjoy the perfect balance of sweetness and spice in every spoonful!

🍨🌶️🍧

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Kitchen Aid Ice Cream Ideas: 5 Ice Creams Inspired by India

assorted cooking spices

Welcome to an exotic ice cream adventure that will transport your taste buds to the vibrant flavors of India! In this post, we will explore five delectable ice cream recipes inspired by the rich culinary traditions of the Indian subcontinent. With the help of your trusty Kitchen Aid equipment, you’ll be able to create creamy and indulgent frozen delights right in your own kitchen. Get ready to experience the magic of Indian-inspired ice creams!

🌴 Embracing Indian Flavors: A Journey through Ice Cream 🍨🌶️

India is known for its diverse and aromatic cuisine, and these ice cream recipes will take you on a journey through the tantalizing flavors of the subcontinent. From traditional spices to exotic fruits, each recipe captures the essence of Indian gastronomy, allowing you to enjoy a delightful fusion of sweet and savory notes in every scoop.

🍦 Ice Cream Recipes Inspired by India 🌶️🍨

  1. Mango Lassi Ice Cream: Experience the lusciousness of India’s beloved fruit, the mango, in this refreshing and creamy ice cream. The combination of ripe mangoes, yogurt, and a hint of cardamom will transport you to tropical paradise.
  2. Gulab Jamun Ice Cream: Indulge in the heavenly flavors of India’s iconic sweet, gulab jamun, transformed into a creamy frozen treat. The essence of rose, saffron, and the richness of condensed milk come together to create a truly divine dessert.
  3. Paan Ice Cream: Explore the unique flavors of paan, a traditional Indian betel leaf concoction, in this aromatic and refreshing ice cream. The infusion of betel leaves, gulkand (rose petal jam), and sweet spices will leave you craving for more.
  4. Masala Chai Ice Cream: Take your love for masala chai to the next level with this delightful ice cream. The blend of aromatic spices like cinnamon, cardamom, cloves, and ginger in a creamy base will capture the essence of this beloved Indian beverage.
  5. Kulfi Ice Cream: Indulge in the rich and creamy texture of kulfi, a traditional Indian frozen dessert. This recipe infuses the classic flavors of saffron, cardamom, and pistachios into a velvety frozen delight that will transport you to the streets of India.

🍨 The Magic of Kitchen Aid Equipment and Tips for Perfect Ice Cream 🍦🌴

To create these Indian-inspired ice creams, your Kitchen Aid equipment will be your trusted companion. Here are a few tips to ensure the perfect texture and consistency:

  1. Pre-Chill Your Equipment: Make sure to pre-chill the bowl of your Kitchen Aid ice cream maker according to the manufacturer’s instructions. This will ensure that your ice cream freezes properly and achieves the desired creamy texture.
  2. Infuse Flavors: To enhance the Indian flavors in your ice creams, consider infusing the spices or ingredients into the base mixture. This will allow the flavors to meld together and create a more pronounced and authentic taste.
  3. Experiment with Mix-Ins: Add a touch of creativity to your ice creams by incorporating mix-ins such as crushed pistachios, chopped almonds, shredded coconut, or even bits of your favorite Indian sweets. These additions will add texture and a delightful surprise in every bite.
  4. Allow for Proper Freezing Time: After churning your ice cream mixture, transfer it to a freezer-safe container and let it freeze for several hours or overnight. This will allow the flavors to develop fully and result in firmer and more scoopable ice cream.

🙌 Join the Foodie Community and Share Your Creations! 🍽️🌶️

We invite you to join our enthusiastic foodie community on Facebook, a platform where you can connect with fellow ice cream enthusiasts, share your Indian-inspired creations, and discover new flavor combinations. Get inspired by others, exchange tips and tricks, and embark on a culinary journey that celebrates the joy of homemade ice cream!

So, grab your Kitchen Aid equipment, gather the ingredients, and let the magic of Indian-inspired ice creams unfold in your kitchen. Indulge in the rich flavors, creamy textures, and vibrant colors that make these frozen delights truly extraordinary!

🍦🌶️🍨