Tag: health

Posted on by — Leave a comment

Yogic Meal Plan and Intermittent Fasting – Insights from Sadhguru

woman wearing black sports bra reaching floor while standing

In the world of health and wellness, diet plans come and go, each promising a unique path to better health. But what if the key to well-being isn’t found in the latest fad, but in ancient wisdom? In a recent video, Sadhguru, a renowned yogi and visionary, shares his insights on the yogic diet and the power of intermittent fasting.

If you’re passionate about healthy eating and love sharing tips and recipes, we invite you to join our Facebook group, Eatlo. It’s a community of food lovers and health enthusiasts just like you. Come share your juicing experiences and learn from others. We can’t wait to see you there! 🙌🍏🍓🍊🥕🥦

🍽️ The Yogic Diet 🍽️

At the Isha Foundation, everyone eats at 10 o’clock in the morning and at 7 o’clock in the evening. Despite the physical activity throughout the day, everyone learns to live with hunger. Sadhguru explains that there’s a difference between hunger and an empty stomach. Hunger means your energy levels start dropping, but an empty stomach is a good thing.

In yogic sciences, it’s believed that your body and brain work at their best when your stomach is empty. So, they always ensure that no matter how much they eat, their stomach must be empty within two to two and a half hours maximum. This practice ensures that everyone goes to bed hungry, which is crucial for the body’s purification and rejuvenation process on a cellular level.

🕗 Intermittent Fasting 🕗

Sadhguru recommends a minimum of eight hours gap between one meal and the next. If you follow this, he promises that half of your health problems will disappear in six weeks. If you incorporate certain other practices, which may seem extreme, like a little yogic practice or something meditative, 90% of your health problems will vanish.

The remaining 10% can be treated, but the key is to understand that health is not something you can do from the outside; it’s something you have to do from within.

🔋 Fueling the Body 🔋

Sadhguru compares our bodies to a vehicle. If a vehicle goes to service 15 days a month, it’s a nuisance. Similarly, if 50% of our life is spent in just maintenance – sleeping, eating, bathing, etc., it’s a waste. The body should be a stepping stone to greater things, not an impediment.

People are eating much more than they should eat because they’ve been told that they must eat more, otherwise, they’ll become weak. But if the machine (body) runs smoothly, it will consume less fuel. If you’re at ease, your body will consume less fuel. If you’re stressed, it will consume more.

🔑 The Key Takeaway 🔑

Healthcare systems, especially in places with heavy insurance policies, have become about eating and drinking all kinds of rubbish and then going to the doctor to get fixed. But that’s not how it works.

Health is an inside job. It starts with how we treat our bodies, what we put into them, and how we balance our physical needs with our mental and spiritual well-being. The yogic diet and intermittent fasting, as explained by Sadhguru, offer a path to health that is both sustainable and holistic.

To learn more about Sadhguru’s teachings and receive free tips on food, health, diet, lifestyle, and upcoming programs, you can join the Isha Foundation’s community on WhatsApp, Signal, and Telegram or follow them on Instagram and Facebook.

Here are some additional resources where you can learn more about Sadhguru’s teachings on diet and health:

  1. Tips for Eating Healthy – How, When, and What to Eat – Isha Foundation: This article provides detailed tips on how to eat mindfully, including paying attention to your food, eating with gratitude, and chewing your food thoroughly.
  2. Food – Isha Foundation: Here, Sadhguru discusses how to choose food that is healthy for you and why developing eating habits or food habits is not the best way to decide what to eat.
  3. A Plant-Based Diet and its Benefits – Isha Foundation: In this article, Sadhguru discusses the benefits of a plant-based diet and how the type of food you eat should depend on what your body wants.
  4. Healthy Food and a Proper Diet – How Does One Decide? – Isha Foundation: Sadhguru reminds us that food is about the body, and the best way to decide what to eat is to ask the body. He explains that rather than developing eating habits that only make us function repetitively, it is better to decide on our food consciously through our intelligence.
  5. 4 Foods to Avoid for a Healthy Lifestyle – Isha Foundation: This article lists four foods to avoid for a healthier lifestyle and suggests healthier alternatives that you can include in your diet.

Once again, If you’re passionate about healthy eating and love sharing tips and recipes, we invite you to join our Facebook group, Eatlo. It’s a community of food lovers and health enthusiasts just like you. Come share your juicing experiences and learn from others. We can’t wait to see you there! 🙌🍏🍓🍊🥕🥦

Remember, the journey to health is a personal one. What works for one person may not work for another. It’s important to listen to your body and make conscious choices that support your well-being. Happy exploring!

Blog Tags: Sadhguru, Yogic Diet, Intermittent Fasting, Health, Wellness, Isha Foundation, Yoga, Meditation, Lifestyle, Diet Plan, Meal Plan

Posted on by — Leave a comment

Diabetes and Fruits: Frequently Asked Questions

A Fruitful Guide for Diabetes: Making Smart Choices

Introduction: Maintaining a balanced diet is essential for individuals with diabetes, and incorporating fruits into their meal plans can provide valuable nutrients and fiber. In this comprehensive blog post, we will explore various fruits and their impact on blood sugar levels for individuals with diabetes. Let’s delve into the world of fruits and discover the ones that can be enjoyed as part of a healthy diabetes management plan.

🍏🍌🍊🍇🍉

1. What fruits are good for diabetes?

Several fruits are considered good options for individuals with diabetes due to their lower impact on blood sugar levels. Some recommended fruits include berries (such as strawberries, blueberries, and raspberries), citrus fruits (like oranges and grapefruits), apples, and cherries. These fruits offer essential vitamins, minerals, and dietary fiber while being relatively lower in natural sugars.

2. What two fruits should a diabetic avoid?

While fruits are generally healthy, there are a couple of fruits that individuals with diabetes should be cautious about due to their higher sugar content. These fruits are bananas and grapes. While they provide valuable nutrients, they have a higher glycemic index and can cause a more significant impact on blood sugar levels compared to other fruits. It’s important to consume them in moderation and be mindful of portion sizes.

3. What fruit lowers blood sugar?

Certain fruits have shown potential in helping to lower blood sugar levels. Examples include berries, such as blueberries and strawberries, which are rich in antioxidants and have been linked to improved blood sugar control. Additionally, citrus fruits like oranges and grapefruits have a relatively lower impact on blood sugar levels due to their fiber content. Incorporating these fruits into a balanced diet can support overall blood sugar management.

4. Can we eat papaya in diabetes?

Papaya is a tropical fruit with a moderate glycemic index, meaning it can cause a gradual rise in blood sugar levels. While it contains natural sugars, it also offers essential vitamins, minerals, and dietary fiber. As with any fruit, moderation is key. Individuals with diabetes can enjoy papaya as part of a well-balanced meal plan, considering portion sizes and monitoring their blood sugar levels.

5. Is guava good for diabetes?

Guava is a nutritious fruit that can be beneficial for individuals with diabetes. It has a low glycemic index, which means it has a minimal impact on blood sugar levels. Guava is also rich in dietary fiber, which helps regulate blood sugar levels and promotes digestive health. It’s a great choice for adding variety to the fruit selection in a diabetes-friendly diet.

6. Is apple good for diabetes?

Apples are widely available and offer numerous health benefits. They contain soluble fiber, which can help slow down the digestion and absorption of sugar. Apples also provide essential vitamins, minerals, and antioxidants. However, it’s important to consume apples in moderation, as they do contain natural sugars. Opt for fresh, whole apples rather than processed apple products to maximize their nutritional benefits.

7. Is pomegranate good for diabetes?

Pomegranates are rich in antioxidants and offer various health benefits. They have a low glycemic index and contain beneficial compounds that may help improve insulin sensitivity. However, due to their natural sugar content, portion control is important. Enjoying a small serving of pomegranate seeds or incorporating them into salads or smoothies can be a delicious and nutritious addition to a diabetes-friendly diet.

8. Can diabetics eat coconut water?

Coconut water is a refreshing beverage that is low in calories and rich in electrolytes. It is a natural source of hydration and contains some natural sugars. While it can be enjoyed by individuals with diabetes, portion control is key due to its sugar content. It’s advisable to monitor blood sugar levels and consider incorporating coconut water as part of an overall balanced meal plan.

9. Is banana good for diabetes?

Bananas, while nutritious, have a relatively higher glycemic index and contain natural sugars. Therefore, individuals with diabetes should consume them in moderation and consider the portion size. Opting for smaller, less ripe bananas can be a better choice as they contain less sugar. It’s important to balance the consumption of bananas with other low-glycemic fruits and a variety of nutrient-dense foods.

10. Are dates good for diabetes?

Dates are high in natural sugars and have a high glycemic index. As a result, they can cause a significant increase in blood sugar levels. Individuals with diabetes should consume dates in moderation or avoid them altogether, especially if their blood sugar control is a primary concern. It’s best to opt for lower-sugar fruits with a lower glycemic impact.

11. Is carrot good for diabetes?

Carrots are a nutritious vegetable that can be enjoyed by individuals with diabetes. They are low in calories, rich in fiber, and packed with vitamins and minerals. While carrots do contain natural sugars, their glycemic impact is relatively low due to their high fiber content. As part of a balanced meal plan, carrots can be a healthy addition, providing valuable nutrients without causing significant spikes in blood sugar levels.

12. Is almond good for diabetes?

Almonds are a nutrient-dense food that offers numerous health benefits. They are low in carbohydrates and rich in healthy fats, fiber, and protein. Almonds have a minimal impact on blood sugar levels and can help promote feelings of fullness and satiety. As a snack option, almonds can be a good choice for individuals with diabetes. However, it’s important to consider portion sizes due to their calorie density.

13. Is mosambi (sweet lime) good for diabetes?

Mosambi, or sweet lime, is a citrus fruit with a relatively lower glycemic index. It contains dietary fiber and essential vitamins, making it a suitable choice for individuals with diabetes. However, portion control is important, as consuming large quantities can lead to a significant impact on blood sugar levels. Incorporate mosambi as part of a balanced meal plan, and monitor your blood sugar response accordingly.

14. Is potato good for diabetes?

Potatoes have a high glycemic index, and their consumption can lead to a rapid increase in blood sugar levels. Therefore, individuals with diabetes should consume potatoes in moderation and be mindful of portion sizes. Opt for smaller portions, choose healthier cooking methods (such as baking or boiling instead of frying), and consider pairing potatoes with protein or fiber-rich foods to help mitigate their impact on blood sugar levels.

15. Are grapes good for diabetes?

Grapes, although they offer health benefits, have a moderate to high glycemic index. They contain natural sugars, and consuming them in large quantities can cause a notable increase in blood sugar levels. It’s advisable for individuals with diabetes to consume grapes in moderation, considering portion sizes and balancing them with other lower-glycemic fruits.

16. Is sugarcane juice safe for diabetics?

Sugarcane juice has a high sugar content and can cause a significant spike in blood sugar levels. It is not recommended for individuals with diabetes, as it can disrupt blood sugar control. It’s best to avoid sugarcane juice and opt for healthier, lower-sugar beverage options such as water, unsweetened tea, or infused water with fruits or herbs.

17. Is khajoor (dates) good for diabetes?

Dates, or khajoor, have a high natural sugar content and a high glycemic index. They can lead to a rapid increase in blood sugar levels and are not recommended for individuals with diabetes, especially those aiming to manage their blood sugar levels. It’s advisable to choose other fruits with lower sugar content and a lower impact on blood glucose control.

18. Is amla juice good for diabetes?

Amla, also known as Indian gooseberry, is a fruit known for its medicinal properties. It contains vitamin C, antioxidants, and dietary fiber. Amla juice has a low glycemic index and may help regulate blood sugar levels. However, individual responses may vary, and it’s important to monitor blood sugar levels when incorporating amla juice into a diabetes management plan. Consulting with a healthcare professional or dietitian can provide personalized guidance.

19. Does pomegranate increase blood sugar?

Pomegranates have a moderate glycemic index, meaning they can cause a gradual rise in blood sugar levels. While they contain natural sugars, they also provide valuable antioxidants, vitamins, and dietary fiber. As with any fruit, moderation is key, and individuals with diabetes should consider portion sizes and monitor their blood sugar levels when consuming pomegranate.

20. Can diabetic patients eat mango?

Mangoes are delicious fruits, but they have a high glycemic index and contain natural sugars. Individuals with diabetes should be cautious when consuming mangoes, as they can cause a significant impact on blood sugar levels. It’s advisable to consume mangoes in moderation, consider portion sizes, and balance them with other low-glycemic fruits and nutrient-dense foods.

21. Can diabetics eat apple?

Apples are generally considered a good fruit choice for individuals with diabetes. They are rich in fiber, vitamins, and antioxidants, and have a relatively low glycemic index. Consuming apples in moderation and as part of a balanced meal plan can be beneficial for individuals with diabetes. However, individual responses may vary, and it’s important to monitor blood sugar levels and adjust portion sizes accordingly.

22. Can diabetics eat banana every day?

Eating bananas every day for individuals with diabetes can be a concern due to their higher glycemic index and natural sugar content. While bananas provide valuable nutrients, it’s important to consume them in moderation and consider portion sizes. Choosing smaller, less ripe bananas and balancing their consumption with other lower-glycemic fruits and nutrient-dense foods is advised.

23. Is papaya good for diabetes?

Papaya is a fruit with a moderate glycemic index and is considered suitable for individuals with diabetes. It offers essential vitamins, minerals, and dietary fiber. Consuming papaya in moderation and considering portion sizes can be a part of a healthy, balanced meal plan for individuals with diabetes.

24. Is pineapple good for diabetes?

Pineapple has a relatively higher glycemic index due to its natural sugar content. As a result, individuals with diabetes should consume pineapple in moderation and be mindful of portion sizes. Balancing pineapple with other lower-glycemic fruits and incorporating it into a well-rounded meal plan can help manage blood sugar levels effectively.

25. Can diabetics eat dates?

Dates have a high glycemic index and contain natural sugars, making them a concern for individuals with diabetes. It’s best to consume dates in moderation or avoid them altogether, especially if blood sugar control is a primary focus. Choosing fruits with lower sugar content and a lower glycemic impact is generally recommended for individuals with diabetes.

26. Can diabetics drink coconut water?

Coconut water is a refreshing beverage that can be enjoyed by individuals with diabetes. It is low in calories and provides electrolytes, making it a natural source of hydration. However, it contains some natural sugars, so portion control is essential. Monitoring blood sugar levels and incorporating coconut water as part of an overall balanced meal plan can be beneficial for individuals with diabetes.

27. Is orange good for diabetes?

Oranges are citrus fruits that offer numerous health benefits. They are low in calories, rich in vitamin C, and have a moderate glycemic index. Oranges contain dietary fiber, which helps regulate blood sugar levels. Consuming oranges in moderation and considering portion sizes can be a healthy choice for individuals with diabetes.

28. Is beetroot good for diabetes?

Beetroot is a root vegetable that can be beneficial for individuals with diabetes. It contains dietary fiber, vitamins, minerals, and antioxidants. The glycemic impact of beetroot is relatively low. However, it’s important to consume beetroot in moderation, as it does contain carbohydrates. Incorporating beetroot into a balanced meal plan and monitoring blood sugar levels is advisable for individuals with diabetes.

29. Is tomato good for diabetes?

Tomatoes are low in calories, rich in vitamins, and have a low glycemic index. They are considered a suitable choice for individuals with diabetes. Tomatoes contain beneficial compounds such as lycopene, which has antioxidant properties. Including tomatoes in a diabetes-friendly meal plan, whether fresh or in cooked dishes, can contribute to a healthy, balanced diet.

30. Can diabetics eat carrots?

Carrots are root vegetables that offer various health benefits. They are low in calories, high in dietary fiber, and contain essential vitamins and minerals. Carrots have a relatively low glycemic index and can be a part of a diabetes-friendly meal plan. However, it’s important to consider portion sizes and overall carbohydrate intake to effectively manage blood sugar levels.

31. Can diabetes eat pumpkin?

Pumpkin is a nutrient-rich vegetable that can be a part of a diabetes-friendly diet. It is low in calories, high in dietary fiber, and packed with vitamins and minerals. Pumpkin has a relatively low glycemic index, which means it has a minimal impact on blood sugar levels. However, portion control and balancing it with other foods in a meal plan are important considerations.

32. Is cucumber good for a diabetic patient?

Cucumbers are low in calories, refreshing, and hydrating. They are a good choice for individuals with diabetes as they have a low glycemic index and contain a high amount of water, which can help with hydration. Cucumbers also provide fiber and certain vitamins and minerals. They can be enjoyed in salads, as a snack, or as a crunchy addition to meals.

33. Is corn good for a diabetic?

Corn can be included in moderation as part of a diabetes meal plan. It is a starchy vegetable, so it contains carbohydrates that can affect blood sugar levels. It’s important to consider portion sizes and balance corn intake with other nutrient-dense foods. Opting for whole corn rather than processed corn products is generally a better choice.

34. Is cabbage good for diabetes?

Cabbage is a cruciferous vegetable that is low in calories and carbohydrates. It is high in fiber, vitamins, and minerals. Cabbage has a low glycemic index and can be beneficial for individuals with diabetes. It can be enjoyed raw in salads, added to stir-fries, or cooked in various dishes as a nutritious and diabetes-friendly vegetable option.

35. Is beetroot good for type 2 diabetes?

Beetroot is a root vegetable that offers several health benefits, including potential positive effects on blood pressure and cardiovascular health. It is low in calories and has a moderate glycemic index. Beetroot is rich in dietary fiber, vitamins, minerals, and antioxidants. However, due to its natural sugar content, portion control and monitoring blood sugar levels are important for individuals with diabetes.

36. Is pomegranate good for diabetes?

Pomegranates are fruits that offer numerous health benefits. They are rich in antioxidants, vitamins, and minerals. Pomegranates have a moderate glycemic index and can be enjoyed as part of a diabetes-friendly diet. However, individuals with diabetes should consume them in moderation, considering portion sizes and overall carbohydrate intake.

37. Can a diabetic eat apple?

Yes, apples can be included in a diabetes meal plan. They are low in calories, high in fiber, and contain important vitamins and antioxidants. Apples have a moderate glycemic index, which means they have a moderate impact on blood sugar levels. Consuming apples in moderation and considering portion sizes can be a healthy choice for individuals with diabetes.

38. Can a diabetic eat bananas every day?

Eating bananas every day for individuals with diabetes can be a concern due to their higher glycemic index and natural sugar content. While bananas provide valuable nutrients, it’s important to consume them in moderation and consider portion sizes. Choosing smaller, less ripe bananas and balancing their consumption with other lower-glycemic fruits and nutrient-dense foods is advised.

39. Is papaya good for diabetes?

Papaya is a fruit with a moderate glycemic index and is considered suitable for individuals with diabetes. It offers essential vitamins, minerals, and dietary fiber. Consuming papaya in moderation and considering portion sizes can be a part of a healthy, balanced meal plan for individuals with diabetes.

40. Is pineapple good for diabetes?

Pineapple has a relatively higher glycemic index due to its natural sugar content. As a result, individuals with diabetes should consume pineapple in moderation and be mindful of portion sizes. Balancing pineapple with other lower-glycemic fruits and incorporating it into a well-rounded meal plan can help manage blood sugar levels effectively.

41. Can diabetics eat dates?

Dates have a high glycemic index and contain natural sugars, making them a concern for individuals with diabetes. It’s best to consume dates in moderation or avoid them altogether, especially if blood sugar control is a primary focus. Choosing fruits with lower sugar content and a lower glycemic impact is generally recommended for individuals with diabetes.

42. Can diabetics drink coconut water?

Coconut water is a refreshing beverage that can be enjoyed by individuals with diabetes. It is low in calories and provides electrolytes, making it a natural source of hydration. However, it contains some natural sugars, so portion control is essential. Monitoring blood sugar levels and incorporating coconut water as part of an overall balanced meal plan can be beneficial for individuals with diabetes.

43. Is amla juice good for diabetes?

Amla, also known as Indian gooseberry, is a fruit known for its medicinal properties. Amla juice has a low glycemic index and may help regulate blood sugar levels. However, individual responses may vary, and it’s important to monitor blood sugar levels when incorporating amla juice into a diabetes management plan. Consulting with a healthcare professional or dietitian can provide personalized guidance.

Remember, individual responses to fruits may vary, and it’s essential to monitor blood sugar levels, consider portion sizes, and work with a healthcare professional or registered dietitian to create a personalized meal plan that suits your specific needs and preferences.

Blog Tags: Diabetes Management, Fruits for Diabetes, Blood Sugar Control, Healthy Eating, Nutritional Tips

Posted on by — Leave a comment

The Potato Debate: White vs Sweet 🥔🍠

photograph of chopped sweet potatoes on a chopping board

Hello, health enthusiasts! Today, we’re going to delve into a fascinating video by Thomas DeLauer, a renowned health and fitness expert. The video, titled “White Potato vs Sweet Potato – Which is Really Better?”, provides a comprehensive look at the nutritional differences between white potatoes and sweet potatoes, and the impact they have on our bodies.

Meet the Creator: Thomas DeLauer 🌟

Thomas DeLauer is a health and fitness expert known for his YouTube channel where he shares his expertise on a wide range of health and wellness topics. In this video, DeLauer takes a deep dive into the science behind white potatoes and sweet potatoes, and their effects on our bodies.

The Video: A Scientific Exploration 🧪

The video is a detailed exploration of the scientific research on white potatoes and sweet potatoes. DeLauer discusses the glycemic index of both types of potatoes, their insulin release, and the factors that cause these differences. He also explains the concept of resistant starch and the benefits of consuming chilled potatoes.

The Science: White Potatoes vs Sweet Potatoes 🧬

Here are some key points from the video:

  1. Glycemic Index and Insulin Release: Both white potatoes and sweet potatoes cause a spike in blood glucose and insulin release. However, the spike is slightly lower for sweet potatoes. This is likely due to the more fibrous skin of sweet potatoes and the presence of anthocyanins, antioxidants that inhibit alpha-glucosidase, an enzyme that breaks down carbohydrates.
  2. Resistant Starch: When potatoes are cooked and then chilled, they form a type of starch called resistant starch. This starch is not easily digested, which leads to a lower blood glucose and insulin response. A study found that chilled potatoes had a 5% lower glucose response and a 25% lower insulin response compared to boiled potatoes.
  3. Gastric Inhibitory Polypeptides (GIPs): Both types of potatoes cause a similar GIP response, which happens quickly after consumption. However, the resistant starch in chilled potatoes affects the glucagon-like peptide in the lower part of the small intestine and the colon, indicating that these starches are fermented in the gut and act as fiber.

Join Our Community! 🎉

If you found this post helpful and want to learn more about it, join our Facebook community, EatLo. It’s a supportive space where you can share your experiences, ask questions, and get tips from other food enthusiasts.

See you there! 🙌

The Takeaway: It’s All About How You Cook It 🍽️

The video concludes that both white potatoes and sweet potatoes have similar effects on the body, and the way you cook them can significantly impact their nutritional value. Microwaving or steaming potatoes is better than baking them, and chilling them after cooking can lower their impact on blood glucose and insulin levels.

If you found this post helpful and want to learn more about the health benefits of different foods, check out Thomas DeLauer’s YouTube channel for more great insights. Stay tuned and keep your body healthy and vibrant!

Posted on by — Leave a comment

YOGA & FOOD, The Art of Eating: A Yogic Perspective 🧘‍♂️🍽️

woman wearing black sports bra reaching floor while standing

Hello, dear readers! Today, we’re going to delve into a fascinating topic that combines the wisdom of yoga with the essential act of eating. We’re drawing insights from a video by Yoga With Amit, a popular yoga instructor on YouTube. His video, titled “How to Eat Food for Better Digestion”, provides valuable advice on how to eat food in a way that promotes better digestion and overall health. 🌱💪

The Importance of Posture 🪑

Amit begins by emphasizing the importance of posture while eating. He observes that many people eat while walking, talking, or even lying down. These habits can disrupt the digestive process. To ensure optimal digestion, it’s crucial to sit straight while eating. This position allows our internal organs to be in the best position for digestion.

In ancient times, people used to sit in the Vajrasana pose while eating. This pose involves sitting on your heels with your knees, calves, and big toes touching each other. The back and neck are straight, and the hands are on the knees. The Vajrasana pose is known to promote digestion and prevent disorders related to it. This practice is still beneficial today and can be incorporated into our modern lifestyle. 🧘‍♀️

The Power of Mantras 📿

Next, Amit discusses the power of mantras. Chanting a mantra before eating can help relax the mind and create positive vibrations for the digestive process. This practice was common in ancient times and is still beneficial today. It helps to align our mind and body, preparing us for the act of eating.

Mantras are powerful tools that can create a specific energy pattern within the person who is chanting them. When chanted with devotion and understanding, they can bring about a profound transformation in the individual’s consciousness. This transformation can have a positive effect on the physical body, including the digestive system. 🙏

Timing Your Meals ⏰

Amit also stresses the importance of timing your meals. He advises eating only when the sun is up, as our digestive system is most active during daylight hours. This advice is based on the Ayurvedic principle that our body’s functions are closely tied to the movements of the sun.

He also recommends maintaining a gap of at least five hours between meals to allow the body to fully digest the food. This practice gives the digestive system enough time to process the food and absorb the nutrients properly. It also helps prevent overeating, as the body has enough time to signal when it’s full. ⏳

The Role of Water 💧

Water plays a crucial role in digestion. Amit suggests drinking water 45 minutes before a meal to aid digestion. However, he advises against drinking water during meals as it can dilute the digestive juices and disrupt the digestive process.

Drinking water before meals can also help control overeating by making you feel full. It also prepares the stomach for the food that it’s about to receive, ensuring that the nutrients are properly absorbed. 🚰

Consistency is Key 🗓️

Eating at the same time every day can also aid digestion. When we eat at the same time daily, our body gets into a routine and can better prepare for the digestion process. This can lead to improved digestion and overall health.

Consistency in meal times also helps regulate our body’s internal clock, which can have a positiveeffect on our sleep patterns, hormone regulation, and overall well-being. It’s a simple practice that can bring about significant changes in our health. 🍽️

The Type of Food Matters 🥦

Amit recommends eating foods that contain a good amount of water, such as vegetables. These foods are easier to digest and can help keep the body hydrated. They also contain essential vitamins and minerals that support the body’s functions, including digestion.

He also advises against eating heavy foods, like meat, as they can take longer to digest. Heavy foods can put a strain on the digestive system and lead to issues like bloating, indigestion, and discomfort. Instead, opt for lighter, more easily digestible foods that nourish the body without overburdening it. 🥗

Mindful Eating 🧠

Mindful eating is another key aspect of Amit’s advice. He suggests focusing on the food while eating and avoiding distractions like watching TV or using mobile phones. This mindfulness can enhance the digestive process and make eating a more enjoyable experience.

When we eat mindfully, we’re fully present with our food. We pay attention to the taste, texture, and aroma of the food, and we listen to our body’s signals of hunger and fullness. This practice not only enhances our enjoyment of food but also helps us make healthier food choices and reduces overeating. 🍲

Post-Meal Practices 🚶‍♂️

Finally, Amit shares some post-meal practices. He recommends sitting in the Vajrasana pose for at least 10 minutes after eating to improve blood flow to the digestive area and aid digestion. This pose is known to promote a healthy digestive system and is a great way to wrap up your meal. 🧘‍♂️

In conclusion, Amit’s video is a treasure trove of wisdom, combining ancient yogic practices with a modern understanding of the digestive process. By following his advice, we can improve our digestion and overall health. If you found this information helpful, do check out the original video on YouTube and subscribe to Yoga With Amit for more insightful content.

And remember, we’re all on this journey to better health together. If you’re looking for a supportive community where you can share your experiences and learn from others, consider joining our Facebook group, EatLo. We’d love to have you! 🤗

Posted on by — Leave a comment

7 Incredible Foods to Calm Autoimmune Disease

a doctor with stethoscope wearing pink face mask while looking at the camera

Hello, health enthusiasts! Today, we’re diving into a topic that’s close to many of our hearts – autoimmune diseases. These conditions can be challenging to manage, but the right diet can make a world of difference. In this post, we’re going to explore seven incredible foods that can help calm autoimmune diseases, as recommended by Dr. Josh Axe in his video “7 Foods to Calm Autoimmune Disease”. So, let’s get started! 🚀

1. Sweet Potatoes 🍠

Sweet potatoes are packed with Vitamin A, which is essential for a healthy immune system. A study on multiple sclerosis found that a lack of Vitamin A increases the secretion of pro-inflammatory interferon-gamma cells, which play a significant role in autoimmune diseases. The beta carotene found in sweet potatoes may also have benefits for autoimmune diseases, as it can inhibit the production of cytokine cells, reducing inflammation of the immune system.

2. Extra Virgin Olive Oil 🫒

Extra virgin olive oil is rich in oleic acid and oleocanthal antioxidants, which play an essential role in managing the inflammation that fuels autoimmune diseases. Oleic acid may protect against oxidative stress, which can be aggravated by autoimmune diseases. Oleocanthal, on the other hand, can be a therapeutic solution for the treatment of inflammatory diseases.

3. Sunflower Seeds 🌻

Sunflower seeds are a nutrient-dense food that pack a powerful punch when it comes to calming your autoimmune disease. They are rich in Vitamin E, which can boost and rebalance essential cells in your immune system. Sunflower seeds also contain selenium minerals, which help to fight free radicals in the body and may help to calm symptoms related to the autoimmune disease Hashimoto’s thyroiditis.

4. Fatty Fish 🐟

Fatty fish like salmon, sardines, herring, mackerel, or anchovies are all great sources of omega-3 fatty acids EPA and DHA. These fatty acids inhibit the inflammatory marker C-reactive protein, which has shown to aggravate autoimmune reactions. It’s suggested that eating fatty fish two times per week can bring soothing benefits.

5. Mushrooms 🍄

Mushrooms are one of the only plant sources of Vitamin D, which can be beneficial when dealing with an autoimmune disease. They also contain multiple antioxidant compounds, including phenol and ergothioneine, which can reduce oxidative stress and may protect tissues against pro-inflammatory cytokine markers.

6. Green Tea 🍵

Green tea is rich in epigallocatechin-3-gallate (EGCG), an antioxidant that reduces the production of cytokine cells. Research has shown that green tea effectively reduces pro-inflammatory cells in the body, suggesting that it may be beneficial at calming autoimmune inflammation and symptoms.

7. Turmeric 🌱

Turmeric is a golden spice that has been tested against a wide variety of autoimmune diseases with promising results. It primarily reduces the production of antibodies, modulates the activation of antibodies, and inhibits the migration of antibodies. The curcumin found in turmeric may prevent autoimmune disease by regulating the cytokines within the signaling pathways of the immune cells.

In conclusion, while managing autoimmune diseases can be challenging, incorporating these seven foods into your diet can help soothe symptoms, reduce inflammation, and rebalance the immune system. Remember, everyone is unique, and what works for one person may not work for another. Always consult with your healthcareprovider before making any significant changes to your diet.

For more detailed information, check out Dr. Josh Axe’s video “7 Foods to Calm Autoimmune Disease” on YouTube. Don’t forget to like, subscribe, and hit the alert bell to stay up-to-date with his latest health tips and advice.

And, of course, we’d love to hear from you! Have you tried any of these foods? What has been your experience with autoimmune diseases? Share your thoughts and experiences in the comments below.

Lastly, if you’re looking for a community of like-minded health enthusiasts, consider joining our Facebook group EatLo. We’re a supportive community sharing recipes, health tips, and more. We can’t wait to see you there!