cold coffee Archives - Masala Monk

As a lover of cold coffee, I’m always on the lookout for delicious alternatives that align with my dietary preferences. While I adore the creamy texture and rich flavor of traditional cold coffee, I’m mindful of overconsuming dairy and processed sugar. That’s why I’ve turned to a vegan twist on this beloved beverage. By swapping out dairy for plant-based alternatives like almond milk and eliminating processed sugar in favor of natural sweeteners like dates, I can indulge in my favorite summer treat guilt-free. With every sip of this refreshing vegan cold coffee, I satisfy my cravings while nourishing my body with wholesome ingredients.

Ingredients:

1/4 cup soaked almonds
2-3 pitted dates
1 cup cold brewed coffee
1 cup cold water
Ice cubes, as needed

Instructions:

Begin by soaking the almonds in water overnight or for at least 4-6 hours to soften them.

Once the almonds are soaked, drain and rinse them well.

In a blender, combine the soaked almonds, pitted dates, cold brewed coffee, cold water, and a handful of ice cubes.

Blend everything together on high speed until smooth and creamy. If the consistency is too thick, you can add more cold water to reach your desired consistency.

Once blended to perfection, taste the cold coffee and adjust the sweetness if needed by adding more dates.

Almond milk is lower in fat and calories than regular cow milk so include this healthy creamy almond milk coffee in your diet.

You can buy California almonds from numerous brands available online as well as offline. In case you are looking for a premium California almonds, you can always explore Masala Monk’s California Almonds ships all over India.

crop faceless woman raising glass of iced coffee latte

Hello, coffee lovers! ☕️💕 Today, we’re going to embark on a delightful journey into the world of coffee with none other than the renowned Indian celebrity chef, Ranveer Brar. Known for his culinary talents and captivating charm, Chef Ranveer has left an indelible impression on the culinary world with his recipe videos, television shows, and his esteemed presence as a judge on MasterChef India. Today, we’re diving into one of his exciting videos titled “5 Types of Coffee | घर पे बनाये 5 तरह की कॉफ़ी | Chef Ranveer Brar”.

In this video, Chef Ranveer introduces us to the art of making five different types of coffee at home. But before we get into the details, let’s talk about the importance of coffee. Coffee is not just a beverage; it’s a global culture. It’s a ritual, a small treat to yourself, or a break from a hectic day. A good cup of coffee can evoke a range of emotions and memories, and making coffee at home can be an incredibly satisfying experience.

Now, let’s dive into the world of coffee with Chef Ranveer Brar:

Iced Coffee: This is the simplest of all. All you need is some coffee liquor (a mixture of coffee and sugar syrup), ice cubes, and milk. The trick here is to add the coffee liquor to the ice first, followed by a bit of fresh cream (optional), and then the milk. Stir it, and your perfect Iced Coffee is ready to be savored!
Frappuccino: This is technically called ice-blended coffee. The secret ingredient here is condensed milk, which balances the sweetness and prevents the ice from making the coffee watery. The result is a slushy, delicious Frappuccino.
Homestyle Cold Coffee: This is a nostalgic recipe for many. It involves a simple container (or a shaker if you have one), coffee liquor, a bit of coffee powder, ice cubes, a pinch of salt, some cream (optional), and milk. The result is a frothy, delicious cold coffee that reminds you of home.
Iced Mocha: A delightful concoction of coffee and chocolate, Iced Mocha is a treat for the taste buds. The process involves adding chocolate syrup to a glass, followed by coffee liquor, and then milk. The result is a beautifully layered coffee that tastes as good as it looks.
Coffee Freakshake: This is a meal in itself. It’s a crazy mix of everything you can find – biscuits, coffee syrup, chocolate syrup, milk, and lots of ice cream. The result is a gigantic, overflowing glass of pure indulgence.

These recipes are not just about making coffee; they’re about enjoying the process and treating yourself to a homemade cup of joy. So, why not give it a try?

If you enjoyed these recipes and want to explore more, do check out Chef Ranveer Brar’s YouTube channel for more culinary inspiration. And don’t forget to join our Facebook group of Vibrant & Engaging Food Lovers, where you can share your coffee experiments and results with a community of food enthusiasts.