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Instant Drinks Gift Box

Instant Drinks Gift Box by Masala Monk

Three catchwords define Masala Monk: Homemade, Premium and Gourmet. Each of our product is handcrafted at home in small batches, to ensure freshness each time. We only use premium, good quality ingredients – there are no preservatives, no colours and no fillers added to enhance taste or look, as is the case with most off-the-shelf mass-produced food products. Often, our recipes are the ones that have been passed down in families since generations. Each jar that we pack is done so with the utmost care. There is no mass-production and there are no short cuts used while making our products. Each of our jars of love is packed at home, under the same supervision and care that is used for our own kitchens. We’re sure you’ll understand now exactly how our products differ from the ones available in the market. 🙂

We, at Masala Monk, inexorably believe that there’s nothing quite like the goodness of homemade food. The love, the dedication and the honesty that goes into homemade food cannot be replicated. So we bring to you a carefully curated collection of gifts. All the jars in this sampler box are homemade – with love, with the finest ingredients, and with honesty. You’ve not only received food, but you’ve also received a piece of someone’s heart. Use it well. Bon Appétit!

This gift box contains:
Instant Shikanji:
Shikanji or Shikanji, is what we call it at home, is a traditional limeade or lemonade made with some herbs and spices. As a kid, I would wait for school to end and as soon as I’d reach home, mom would be ready with a tall glass of Shikanji. What an ultimate summer cooler it was, and still is.

Shikanji is an excellent coolant. As the summer is setting in with soaring temperatures, this instant shikanji will keep the body cool and hydrated. This beverage will also prevent loss of sodium chloride and iron during summer due to excessive sweating.
Ingredients:
Spray Dried Natural Lemon Powder, Mint, Sugar, home ground Black Pepper, Chaat Masala, home roasted & ground Cumin, Black Salt and Ginger

Instructions:
Add 2 tbsp of this mix in a measuring cup of water and stir until dissolved. Top it off with ice for best results.

Nutritional Facts:
Serving Size: 30g
Approximate values per 30 g
Energy (kcal): 107.3
Protein (g): 0.2
Carbohydrates (g): 26.6
Sugar (g): 15.6
Total Fat (g): Not detected

Net Weight:
100 g
Pink Hibiscus Lemonade:
And as the scorching sun blinds us to the world around us, the only recourse for those stuck in this heat is a fantasy of escape. A fantasy of a sun tempered by a balmy ocean breeze. Of hot sand but cool water. Of loungers shaded by wide, white umbrellas and tall glasses topped with cute, little coloured umbrellas. Of the azure and turquoise of the ocean and the green and olive of shady groves. Of flowers. Of Pinks. Of Lemonade.

Masala Monk makes the last three accessible with its hibiscus lemonade. Fragrant, flowery pink on ice – is there anything else as delightful in this torturous heat? So grab a book, pour yourself a cool, tall, pink one, and fantasize a bit more…

Ingredients:
Hibiscus, black salt, lemon and sugar.
Instructions:
Add 1.5-2 tbsp of the mix into a measuring cup of chilled water and stir until dissolved. Top it off with ice for best results.
Nutritional Facts:
Serving Size: 25 g
Approximate values per 25 g
Energy (kcal): 113.3
Protein (g): 0.4
Carbohydrates (g): 29
Sugar (g): 27.1

Total Fat (g): 0.3

Net Weight: 100g

A range of selected instant drink mix for this festive season Hot Chocolate Mix:
Decadent mix of 100% natural cocoa powder, sugar, coffee, cinnamon, nutmeg, paprika, salt, milk powder and vanilla to spice up your monsoon evening or night. Combination of cinnamon, nutmeg and a touch of paprika when combined with cocoa powder, sugar and vanilla, will tingle your taste buds like never before. The slight hint of instant espresso enhances the chocolate flavour further.
Ingredients:
100% natural cocoa powder, sugar, coffee, cinnamon, nutmeg, paprika, salt, milk powder, vanilla and cornstarch.
Directions to use:
Heat one measuring cup of milk or water. Add 2 tbsp of this mix and stir continuously until the mix is completely dissolved. Top it off with marshmallows for best results.
Nutrition Facts:
Serving Size : 2 tbsp

Energy (kcal): 84.7

Protein (g): 2.7

Carbohydrates (g): 3.5

Sugar (g): 10.8

Total Fat (g): 1.8
Net Weight:
60 g

Jaljeera
Jaljeera is an Indian traditional summer drink made primarily of mint, cumin, a mix of spices and lemons, for freshness. It is not only a low-calorie drink, but also aids in digestion. We have developed an instant form of Jaljeera for our valued customers, you just need to add water or soda and let me tell you, its much more hygienic than what you find on the carts on streets. The ingredients of this mix are painstakingly selected, roasted and ground at home in small batches so that the freshness of each jar is maintained.

Directions to use: Use 1.5-2 tsp of this mix and add it to a measuring cup of chilled water or soda. Add some boondi before serving.

Allergen Information: Processed in the same facility where nuts are also processed.

Just add some water or soda to stirr up some freshness

Ingredients

Mint, cumin, black pepper, asafoetida, natural lemon powder, black salt, sugar and dry mango.

Nutrition Facts

Serving Size: 20 g
Approx. amount per serving
Energy (kcal): 49.2
Protein (g): 1.7
Carbohydrates (g): 9.0
Sugar (g): 3.8
Total Fat (g): 0.7

Net weight: 100g

Instant Shikanji, Pink Hibiscus Lemonade, Hot Chocolate Mix, Minty Aam Panna. Shipping:
We have a processing time of 7 to 14 days on all our products, however, it may take 3-4 weeks for final delivery depending on your location and pin code.

Punjabi Tari Masala

“Tumhare ghar ke khane ki baat hi kuch aur hai!”, “isme daalte kya ho?” have been told/asked/complimented by friends and family a number of times. The secret is this flavourful blend of home-roasted and ground spices which I am now ready to share with foodies just like me.

Punjabi Tari Masala by Masala Monk

There was a lot of hard work done to achieve the above compliment, in selecting the spices, observing what flavour one spice gives, what benefit the other spice has. Numerous trips to Khari Baoli (Mecca of spices in Delhi) were made, all the masalas were separately dry roasted at home, examined for their aroma, ground and then mixed to make this Punjabi Tari Masala. This exercise was repeated quite a few times by myself my father for 6-7 months, to achieve the perfect colour, aroma, and flavour.

“Tari” is the gravy part of the Indian curries (especially North Indian). With this masala, you don’t need any other spice, not even salt. Just “bhunofy” your ginger-garlic-onions-tomatoes-green chillies with this masala and you have whipped up the most flavourful tari you will ever have. Use it generously (1-2 tbsp) in aalu matar, gatte ki sabzi, ghar wali chicken or mutton curry and even ghia, tori or in any other boring vegetables and turn them into flavour-bombs 😛

Note: Salt and red chillies have been kept at a moderate level, add more according to your taste.

Use in any boring vegetables and turn them into flavour-bombs
Ingredients:
Coriander, black cardamom, green cardamom, clove, cumin, nutmeg, mace, star anise, asafoetida, black pepper, cinnamon, bay leaf, fennel seeds, Dyer’s Alkanet (ratanjot), black stone flower, white sesame seeds, paprika, red chillies, turmeric, rock salt, black salt. A flavourful blend of home-roasted and ground spices
Nutritional Facts:
Approx. values per 20g
Energy (kcal): 4.8
Protein (g): 1.5
Carbohydrates (g): 5.8
Sugar (g): 0.5
Fat (g): 2.1
Allergen Information:
Processed in the same facility where nuts are also processed.
Net Weight:
180 g
Shelf Life:
6 months from the date of manufacture
Storage:
Store in a cool and dry place away from direct sunlight. Always a clean and dry spoon to scoop the masala out.
Shipping:
We have a processing time of 7 to 14 days on all our products, however, it may take 3-4 weeks for final delivery depending on your location and pin code.

Use in any boring vegetables and turn them into flavour-bombs Punjabi Tari Masala by Masala Monk

Artisanal Masala Gift Box- Raita Masala, Bharwa Masala, Punjabi Tari Masala & Butter Chicken Masala

Artisanal Masala Gift Box- Raita Masala, Bharwa Masala, Punjabi Tari Masala and Ammiji’s Garam Masala

There are three catchwords that define Masala Monk: Homemade, Premium and Gourmet. Each of our products is handcrafted at home in small batches, to ensure freshness each time. We only use premium, good quality ingredients – there are no preservatives, no colors and no fillers added to enhance taste or look, as is the case with most off-the-shelf mass-produced food products. Often, our recipes are the ones that have been passed down in families since generations. Each jar that we pack is done so with the utmost care. There is no mass-production and there are no short cuts used while making our products. Each of our jars of love are packed at home, under the same supervision and care that is used for our own kitchens. We’re sure you’ll understand now exactly how our products differ from the ones available in the market. 🙂

We, at Masala Monk, inexorably believe that there’s nothing quite like the goodness of homemade food. The love, the dedication and the honesty that goes into homemade food cannot be replicated. So we bring to you a carefully curated collection of gifts. All the jars in this sampler box are homemade – with love, with the finest ingredients, and with honesty. You’ve not only received food, you’ve received a piece of someone’s heart. Use it well. Bon Appétit!

Raita Masala:

RAITA, a yogurt (curd) based condiment made with either raw or cooked vegetables or even boondi (made with fried droplets of chickpea flour or besan), seasonal fruits are also popularly used. It is found in almost every household, be it in North India, South India, Eastern India or Western India. In our house hold, it is served every day in lunch and sometimes even dinner, ever since I can remember. I have and still love eating different types of raitas, be it boondi, cucumber, bottle gourd, mix vegetable, pineapple and even plain curd, which is topped with this homemade raita masala.You can also just add it to plain curd or Yoghurt and add a delicious & healthy dip or sauce to be eaten with Chips, Nachos and even Tandoori or Grilled snacks like Chicken Tikka or Seekh Kebab.

Ingredients:
Mint, black salt, black pepper, red chilli powder, fenugreek leaves, curry leaves, cumin and asafoetida.
Instructions:
Sprinkle on your favorite raita or even plain curd according to your taste.
Nutritional Facts:
Serving Size: 5 g ; Approximate values per 5 g
Energy (kcal): 5.9
Protein (g): 0.3
Carbohydrates (g): 0.8
Sugar (g): 0.0
Total Fat (g): 0.3
Net Wight:
60g

Butter Chicken Masala:

Butter Chicken Masala is a flavourful blend of handpicked, dry-roasted spices, ground to perfection
Butter chicken is one of the most popular and ordered dishes in restaurants. The aromatic golden brown and sometimes charred pieces of chicken pair so well with incredibly creamy gravy. Butter chicken is one of those dishes which is very difficult to get it right at home. The subtle notes of nutmeg, mace and pepper, the aroma of green cardamom and cinnamon, and the smokiness of Kashmiri chillies, can make a lot of difference in your butter chicken. Well, you don’t have to beat your head anymore to get the right spices to make this uber delicious dish at home since we have developed a perfect blend of spices for you.

A 100% natural and homemade butter chicken gravy

A 100% natural and homemade butter chicken gravy
All the spices which go in this flavourful blend, are handpicked, dry-roasted separately just enough so that the essential oils can play their role and then ground to perfection. This blend is 100% natural, free of any preservatives and colour enhancers.

Directions to use: For 750-800 g chicken, make a regular butter chicken gravy by frying some garlic, ginger, green chillies, onions and tomatoes, add 1.5-2 tbsp of this spice blend and cook for some time until oil separates. Add cooked chicken and finish the gravy with cream and enjoy yourself a flavourful, super delicious homemade butter chicken.

Note: Salt and red chillies have been kept at a moderate level, add more according to your taste.
Ingredients:
Coriander seeds, red chillies, cumin, black pepper, garlic, cinnamon, nutmeg, ginger, mace, clove, green cardamom, fenugreek leaves, sugar, turmeric, gram flour, rock salt.
Net Weight:
70g

Bharwa Masala:

Turn your ‘oh so boring vegetables’ into a surprisingly delicious spread by stuffing this Bharwa Masala before frying. Karele, baingan, bhindi, tori, tinde… these are the vegetables that comes to my mind when I think of bharwa sabzi and most of us I am sure do not like to eat these vegetables otherwise. But when a generous stuffing of bharwa masala is put inside these vegetables and then cooked, these oh so boring vegetables turn out to be surprisingly delicious. Handpicked whole spices which are roasted and ground at home to the perfect consistency (read not completely powdered) to extract the best flavours and textures out of them.

Relish the delightful aroma of traditional bharwa masala
Ingredients:
Fennel seeds, salt, red chilies, turmeric, coriander, fenugreek, yellow mustard, dry mango, cumin, black salt, nigella seeds, asafoetida and sugar
Nutritional Facts:
Approximate values per 20 g
Energy (kcal): 52.7
Protein (g): 2.6
Carbohydrates (g): 8.2
Sugar (g): 1.0
Total Fat (g): 2.0
Net Weight:
70g

Punjabi Tari Masala:
“Tari” is the gravy part of the Indian curries (specially North Indian). With this masala, you don’t need any other spice, not even salt. Just bhunofy your ginger garlic onions tomatoes and green chilies with this masala and you have whipped up the most flavourful tari you will ever have. Use it generously (1-2 tbsp) in aalu matar, gatte ki sabzi, ghar wali chicken or mutton curry and even Ghia, tori or in any other boring vegetables and turn them into flavour-bomb 😛

Note: Salt and red chilies have been kept at moderate level, add more according to your taste.
Nutritional Facts:
Approx. values per 20g
Energy (kcal): 4.8
Protein (g): 1.5
Carbohydrates (g): 5.8
Sugar (g): 0.5
Fat (g): 2.1
Net Weight:
65 g
Shipping:
We have a processing time of 7 to 14 days on all our products, however, it may take 3-4 weeks for final delivery depending on your location and pin code.

Ammiji’s Chai Masala Sampler Box

Ammiji’s Chai Masala has been phenomenally well-received and appreciated. Regular users can’t have their tea without it now and we have quite a few testimonials stating the same. The fragrance, the comfort and the warmth are just that addictive. What started out as a Grandmother’s recipe of comfort, has now grown into an exclusive range of chai masalas that enhance your chai-experience. But we know that a lot of you have trouble deciding which one to order or use. To make it easier, we now have this collection of sampler jars, each containing a different variant of the chai masala.

Traditional Ammiji's Chai Masala Mixes — Traditional Ammiji’s Chai Masala Mixes

Ammiji’s samplers are not only a coveted acquisition for your own kitchen but make for a wonderful gift too. After all, who doesn’t love a cup of strong, fragrant masala chai?

The variants are:

Classic:

Ammiji’s chai masala as it was meant to be. Smooth, elegant, nostalgically fragrant. A promise in a jar. With strong tones of cinnamon, cardamom and star anise.

Immunity:

With added benefits of tulsi, brahmi and mulethi to give a daily boost to your immunity. The pungency of tulsi juxtaposed with the sweetness of mulethi. A protective hug in a jar.

Digestion:

Perfect for that evening cup. The sharpness of ginger and the bite of long pepper make this apt for a strong cup of chai. Saunf adds to the digestive benefits provided by this blend. Fiery, yet subtle.

Vitality:

Invigorating and complex, this blend features Ashwagandha, that magical energy and stamina booster. Aided by Shatavari and Brahmi, this blend is the perfect revitalizing tonic.

The question is – which one will you start your day with and which one will be your go to for celebratory cuppas? Yep, the choice is still tough! 😉

Ingredients

Classic: Cinnamon, Green Cardamom, Star Anise
Immunity: Cinnamon, Green Cardamom, Star Anise, Tulsi, Brahmi, Mulethi, Cloves
Digestion: Cinnamon, Green Cardamom, Star Anise, Ginger, Pippli, Saunf
Vitality: Cinnamon, Green Cardamom, Star Anise, Ashwagandha, Brahmi, Shatavari

How to Use:

Add a pinch of chai masala along with the tea-leaves while brewing your tea. Some like a pinch of Classic but three pinches of Digestion. You’ll adjust the serving size to your taste as you use. 🙂

4 jars of Ammiji’s Chai Masala, 12 grams each.

Shipping:

We have a processing time of 7 to 14 days on all our products, however, it may take 3-4 weeks for final delivery depending on your location and pin code.

Artisanal Masala Sampler Box

“The people who give you their food give you their heart.” – Cesar Chavez

We, at Masala Monk, inexorably believe that there’s nothing quite like the goodness of homemade food. The love, the dedication and the honesty that goes into homemade food cannot be replicated. So we bring to you a carefully curated collection of gifts. All the jars in this sampler box are homemade – with love, with the finest ingredients, and with honesty. You’ve not only received food, you’ve received a piece of someone’s heart. Use it well. Bon Appétit!

This is a sampler box, which contains 4 X 20 gm packs of jars which are otherwise available in larger sizes on our store. They are perfect for gifting or giving you a taste of different products, allowing you to order your favorite in larger quantity.

Artisnal Masala Sampler Box

Raita Masala:
RAITA, a yogurt (curd) based condiment made with either raw or cooked vegetables or even boondi (made with fried droplets of chickpea flour or besan), seasonal fruits are also popularly used. It is found in almost every household, be it in North India, South India, Eastern India or Western India. In our house hold, it is served every day in lunch and sometimes even dinner, ever since I can remember. I have and still love eating different types of raitas, be it boondi, cucumber, bottle gourd, mix vegetable, pineapple and even plain curd, which is topped with this homemade raita masala. You can also just add it to plain curd or Yoghurt and add a delicious & healthy dip or sauce to be eaten with Chips, Nachos and even Tandoori or Grilled snacks like Chicken Tikka or Seekh Kebab.

Ingredients:
Mint, black salt, black pepper, red chilli powder, fenugreek leaves, curry leaves, cumin and asafoetida.
Nutritional Facts:
Serving Size: 5 g
Approximate values per 5 g
Energy (kcal): 5.9
Protein (g): 0.3
Carbohydrates (g): 0.8
Sugar (g): 0.0
Total Fat (g): 0.3
Net Weight:
20g

Punjabi Tari Masala:
Preparing a delicious tari involves grinding and blending of several spices, which can be time consuming. But with this Punjabi Tari Masala, you can whip up a delicious dish in no time.
“Tari” is the gravy part of the Indian curries (especially North Indian). With this masala, you don’t need any other spice, not even salt. Just “bhunofy” your ginger-garlic-onions-tomatoes-green chillies with this masala and you have whipped up the most flavourful tari you will ever have. Use it generously (1-2 tbsp) in aalu matar, gatte ki sabzi, ghar wali chicken or mutton curry and even ghia, tori or in any other boring vegetables and turn them into flavour-bombs 😛

Note: Salt and red chillies have been kept at a moderate level, add more according to your taste.

Use in any boring vegetables and turn them into flavour-bombs.

Bharwa Masala:
Turn your ‘oh so boring vegetables’ into a surprisingly delicious spread by stuffing this Bharwa Masala before frying. Karele, baingan, bhindi, tori, tinde… these are the vegetables that comes to my mind when I think of bharwa sabzi and most of us I am sure do not like to eat these vegetables otherwise. But when a generous stuffing of bharwa masala is put inside these vegetables and then cooked, these oh so boring vegetables turn out to be surprisingly delicious. Handpicked whole spices which are roasted and ground at home to the perfect consistency (read not completely powdered) to extract the best flavours and textures out of them.

Bharwa Masala by Masala Monk

Ingredients:
Fennel seeds, salt, red chilies, turmeric, coriander, fenugreek, yellow mustard, dry mango, cumin, black salt, nigella seeds, asafoetida and sugar
Nutritional Facts:
Approximate values per 20 g
Energy (kcal): 52.7
Protein (g): 2.6
Carbohydrates (g): 8.2
Sugar (g): 1.0
Total Fat (g): 2.0
Net Weight:
20g

Butter Chicken Masala:
Butter chicken is one of the most popular and ordered dishes in restaurants. The aromatic golden brown and sometimes charred pieces of chicken pair so well with incredibly creamy gravy. Butter chicken is one of those dishes which is very difficult to get it right at home. The subtle notes of nutmeg, mace and pepper, the aroma of green cardamom and cinnamon, and the smokiness of Kashmiri chillies, can make a lot of difference in your butter chicken. Well, you don’t have to beat your head anymore to get the right spices to make this uber delicious dish at home since we have developed a perfect blend of spices for you.

Butter Chicken Masala is a flavourful blend of handpicked, dry-roasted spices, ground to perfection
Allergen Information:
Processed in the same facility where nuts are also processed.
Note:
Salt and red chillies have been kept at a moderate level, add more according to your taste.
Ingredients:
Coriander seeds, red chillies, cumin, black pepper, garlic, cinnamon, nutmeg, ginger, mace, clove, green cardamom, fenugreek leaves, sugar, turmeric, gram flour, rock salt.
Net Weight:
20g

Raita Masala, Chaas Masala, Bharwa Masala and Mukhwas Shipping:
Storage:
Store in a cool and dry place, away from direct sunlight.
Shipping:
We have a processing time of 7 to 14 days on all our products, however, it may take 3-4 weeks for final delivery depending on your location and pin code.