Description
Bring the warmth of the mountains to your kitchen with The Pahari Life Cumin Salt a fragrant blend of roasted cumin seeds and Himalayan rock salt, hand-pounded the traditional way. Inspired by Uttarakhand’s age-old pisi loon traditions, this flavoured salt is a comforting balance of earthy, nutty, and slightly smoky notes.
Roasted jeera (cumin) has long been used in Indian cooking for both its digestive benefits and aromatic flavour. When blended with rock salt, it transforms into a magical seasoning that adds depth and character to even the simplest dishes.
Whether you’re seasoning a bowl of curd rice, spicing up a lassi, or finishing off a bowl of dal or sabzi, this salt adds instant ghar ka swaad. Sprinkle it over chaats, fruits, popcorn, or mix it into salad dressings, chutneys, or marinades. It’s also perfect for grilling, sautéing, or as a finishing touch to breakfast toasts and boiled eggs.
No artificial flavourings or preservatives just pure mountain ingredients, thoughtfully blended to deliver health and taste in every pinch.
Net Weight:
125g
Storage:
Store in a cool and dry place, away from direct sunlight.
Shelf Life:
12 months
Shipping:
We have processing time of 7 to 14 days on all our products, however it may take 3-4 weeks for final delivery depending on your location and pin code.
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